{"product_id":"callebaut-malchoc-m-milk-chocolate-with-maltitol-callets","title":"Callebaut MALCHOC-M Milk Chocolate with Maltitol 1kg Callets","description":"\u003csection class=\"bb-product-detail\"\u003e\n\n  \u003cdiv class=\"bb-product-detail__eyebrow\"\u003e\n    Barrels \u0026amp; Beyond PH · Professional Chocolate \u0026amp; Pastry Ingredients\n  \u003c\/div\u003e\n\n  \u003ch1 class=\"bb-product-detail__title\"\u003e\n    Callebaut MALCHOC-M Milk Chocolate with Maltitol\n  \u003c\/h1\u003e\n\n  \u003cdiv class=\"bb-product-detail__meta\"\u003e\n    \u003cspan\u003eFinest Belgian Chocolate\u003c\/span\u003e\n    \u003cspan\u003eMilk Chocolate\u003c\/span\u003e\n    \u003cspan\u003eNo Added Sugar\u003c\/span\u003e\n    \u003cspan\u003eSweetened with Maltitol\u003c\/span\u003e\n    \u003cspan\u003e34.1% Min. Cocoa Solids\u003c\/span\u003e\n    \u003cspan\u003eMedium Fluidity\u003c\/span\u003e\n    \u003cspan\u003eSKU CSM-Q34MAL-EX-U68\u003c\/span\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eOfficial Description\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Callebaut MALCHOC-M is a milk chocolate with no added sugar,\n        developed for professionals seeking the flavour, texture and\n        performance of traditional Belgian milk chocolate while replacing\n        added sugar with maltitol.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        It offers a balanced chocolate taste with a good cocoa body,\n        generous milk character and pleasant sweetness from maltitol,\n        rounded off with natural Bourbon vanilla.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Callebaut designed MALCHOC-M to deliver a taste, mouthfeel,\n        colour, gloss and characteristic chocolate snap comparable\n        to its traditional milk chocolate recipes such as 823.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eOfficial Flavour Profile\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003eRich cocoa\u003c\/li\u003e\n        \u003cli\u003eAmber caramel\u003c\/li\u003e\n        \u003cli\u003eCreamy milk character\u003c\/li\u003e\n        \u003cli\u003eVanilla\u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        The overall profile balances cocoa, milk and sweetness,\n        with natural Bourbon vanilla rounding out the finish.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eNo Added Sugar\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        MALCHOC-M contains no added sugar. Its sweetness comes from\n        maltitol, which Callebaut uses as the sugar substitute in\n        this recipe.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Callebaut notes that finished products made with MALCHOC-M\n        may carry a “no added sugar” claim only when the complete\n        finished recipe itself contains no added sugars.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Fillings, inclusions and other components must therefore also\n        contain no added sugar if that claim is to be used for the\n        finished preparation.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eProfessional Performance\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Callebaut states that MALCHOC-M provides the same creative\n        freedom and technical behaviour as its traditional Finest\n        Belgian Chocolate recipes.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Standard professional chocolate techniques such as melting,\n        tempering, cooling and moulding can be performed in the same way.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Its medium fluidity makes it versatile across confectionery,\n        pastry, desserts and beverage applications.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eProfessional Applications\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003eChocolate bars and tablets\u003c\/li\u003e\n        \u003cli\u003ePralines and confectionery\u003c\/li\u003e\n        \u003cli\u003eMoulded chocolates\u003c\/li\u003e\n        \u003cli\u003eEnrobed preparations\u003c\/li\u003e\n        \u003cli\u003ePastry mousses\u003c\/li\u003e\n        \u003cli\u003eCrémeux\u003c\/li\u003e\n        \u003cli\u003eEntremets\u003c\/li\u003e\n        \u003cli\u003eCakes and pastries\u003c\/li\u003e\n        \u003cli\u003eFrozen desserts\u003c\/li\u003e\n        \u003cli\u003eIce cream and gelato\u003c\/li\u003e\n        \u003cli\u003eChocolate drinks\u003c\/li\u003e\n        \u003cli\u003eDesserts and plated preparations\u003c\/li\u003e\n      \u003c\/ul\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eCocoa Bean Origins\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        To create its balanced and rounded flavour profile, Callebaut\n        blends cocoa beans from three different countries of origin:\n        Ivory Coast, Ghana and Ecuador.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eCertifications \u0026amp; Sustainability\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003eHalal\u003c\/li\u003e\n        \u003cli\u003eKD-\u003c\/li\u003e\n        \u003cli\u003eVegetarian\u003c\/li\u003e\n        \u003cli\u003eOfficial page lists “Not Gluten” under Free From\u003c\/li\u003e\n        \u003cli\u003eCocoa Horizons Program\u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        Through the Cocoa Horizons Program, part of the value associated\n        with participating chocolate purchases is reinvested in sustainable\n        cocoa farming through the Cocoa Horizons Foundation.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eTechnical Information\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Callebaut\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRecipe:\u003c\/strong\u003e MALCHOC-M\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRange:\u003c\/strong\u003e Finest Belgian Chocolate\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eChocolate Type:\u003c\/strong\u003e Milk\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eSweetener:\u003c\/strong\u003e Maltitol\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eAdded Sugar:\u003c\/strong\u003e None\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eMinimum Dry Cocoa Solids:\u003c\/strong\u003e 34.1%\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eMinimum Dry Milk Solids:\u003c\/strong\u003e 20.4%\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eFat:\u003c\/strong\u003e 36.6%\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eFluidity:\u003c\/strong\u003e Medium\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Callets\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eUnit Weight:\u003c\/strong\u003e 1kg\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCase Configuration:\u003c\/strong\u003e 6 × 1kg bags\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eOrder Code:\u003c\/strong\u003e CSM-Q34MAL-EX-U68\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 18 months\u003c\/li\u003e\n      \u003c\/ul\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eBBPH Usage Suggestions\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Use MALCHOC-M when a professional milk chocolate with no added\n        sugar is required without sacrificing the familiar handling\n        characteristics of traditional couverture.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Particularly suitable for pralines, chocolate bars, moulded\n        chocolates, mousses, crémeux, entremets, ganache-style preparations,\n        cakes, gelato, desserts and chocolate beverages.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eBBPH Pairing Suggestions\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Pair its creamy cocoa and caramel character with hazelnut,\n        almond, coffee, vanilla or banana, or contrast it with raspberry,\n        passion fruit, strawberry or other bright fruit flavours.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003eWhy We Love It\u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        MALCHOC-M gives pastry chefs and chocolatiers an established\n        Callebaut milk chocolate option with no added sugar while retaining\n        the technical behaviour expected from Finest Belgian Chocolate.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Its balanced cocoa, milk, caramel and vanilla profile makes it\n        especially useful when reduced-sugar formulation needs to coexist\n        with premium chocolate flavour and professional versatility.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\u003c\/section\u003e","brand":"Callebaut","offers":[{"title":"Case - 1kg x 6 packs","offer_id":48269886619700,"sku":null,"price":15200.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/Callebaut_MALCHOC-M_Milk_Chocolate_with_Maltitol_1kg_Callets.png?v=1788278066","url":"https:\/\/barrelsandbeyondph.com\/products\/callebaut-malchoc-m-milk-chocolate-with-maltitol-callets","provider":"Barrels and Beyond PH","version":"1.0","type":"link"}