{"product_id":"cocchi-americano-bianco-aperitivo","title":"Cocchi Americano Bianco Aperitivo","description":"\n\u003csection class=\"bb-product-detail\"\u003e\n\n  \u003cdiv class=\"bb-product-detail__eyebrow\"\u003e\n    Barrels \u0026amp; Beyond PH · Italian Aperitif · Aromatized Wine Collection\n  \u003c\/div\u003e\n\n  \u003ch1 class=\"bb-product-detail__title\"\u003e\n    Cocchi Americano Bianco Aperitivo\n  \u003c\/h1\u003e\n\n  \u003cdiv class=\"bb-product-detail__meta\"\u003e\n    \u003cspan\u003eAsti, Piedmont, Italy\u003c\/span\u003e\n    \u003cspan\u003eOriginal 1891 Recipe\u003c\/span\u003e\n    \u003cspan\u003eItalian Aromatized White Wine\u003c\/span\u003e\n    \u003cspan\u003e95 Points Falstaff 2025\u003c\/span\u003e\n    \u003cspan\u003e16.5% ABV\u003c\/span\u003e\n    \u003cspan\u003e750ml\u003c\/span\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Description\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eCocchi Americano Bianco Aperitivo\n        is an iconic Italian wine-based aperitif,\n        created in Asti in 1891 and produced\n        continuously according to Giulio\n        Cocchi's original recipe.\u003c\/strong\u003e\n        Celebrated for its distinctive\n        botanical complexity and versatility\n        in classic cocktails, this historic\n        aperitivo has earned 95 points\n        from Falstaff in both 2025 and 2023.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Originating in the heart of\n        Piedmont, Cocchi Americano\n        represents a distinctive\n        expression of Italian aperitivo\n        culture. It bridges the world\n        of wine and spirits through\n        the marriage of white wine,\n        sugar and carefully selected\n        aromatic botanicals infused\n        in alcohol.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        At the heart of the recipe\n        is an aromatic infusion\n        featuring gentian flowers\n        and leaves, wormwood,\n        cinchona bark, bitter orange\n        peel and elderflower,\n        together with other\n        carefully selected herbs\n        and spices.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        The botanicals undergo\n        cold infusion in alcohol\n        before their extracts\n        are blended with white wine.\n        The resulting aperitif\n        is refined to harmonise\n        its aromatic components\n        and achieve a balanced\n        expression of sweetness,\n        citrus and botanical\n        bitterness.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Cocchi Americano takes\n        its name partly from\n        the Italian concept\n        of \"amaricato\", referring\n        to the bitterness\n        introduced by herbs\n        and spices, and partly\n        from the American\n        tradition of enjoying\n        vermouth-style aperitifs\n        over ice with soda.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Recognised in Asti\n        as an emblematic\n        local aperitif,\n        Cocchi Americano\n        also carries a\n        distinctive historic\n        label featuring a\n        Futurist-style rooster\n        designed in the 1930s,\n        symbolising the\n        awakening of the\n        appetite.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Its botanical character\n        and naturally bitter\n        finish make it\n        exceptionally versatile.\n        Enjoy it chilled\n        with ice, seltzer\n        and a twist of orange,\n        lengthen it with\n        sparkling wine,\n        or incorporate it\n        into sophisticated\n        cocktails.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Cocchi Americano\n        is specifically\n        recommended by\n        the producer for\n        classic and\n        contemporary drinks\n        including the\n        Vesper Martini,\n        Corpse Reviver No. 2,\n        White Negroni\n        and Americano Royale.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eWith more than\n        135 years of heritage,\n        distinguished international\n        recognition and a place\n        in the vocabulary\n        of modern mixology,\n        Cocchi Americano\n        is an essential\n        addition to a\n        refined home bar\n        and professional\n        cocktail programme.\u003c\/strong\u003e\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Official Product Highlights\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eHistoric Original Recipe:\u003c\/strong\u003e\n          Created by Giulio\n          Cocchi in Asti\n          in 1891 and produced\n          continuously since.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eWine-Based Aperitif:\u003c\/strong\u003e\n          White wine is\n          aromatised with\n          extracts from herbs\n          and spices infused\n          in alcohol.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eSignature Botanicals:\u003c\/strong\u003e\n          Gentian, wormwood,\n          cinchona bark,\n          bitter orange peel\n          and elderflower.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eCold Infusion:\u003c\/strong\u003e\n          Botanical extracts\n          are obtained through\n          cold infusion\n          in alcohol.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eBalanced Aromatics:\u003c\/strong\u003e\n          Refined to harmonise\n          the botanical\n          ingredients and\n          their characteristic\n          flavours.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eClassic Aperitivo:\u003c\/strong\u003e\n          Traditionally served\n          chilled with ice,\n          seltzer and\n          orange peel.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eMixology Essential:\u003c\/strong\u003e\n          Suitable for\n          Vesper Martini,\n          Corpse Reviver No. 2,\n          White Negroni\n          and many other\n          cocktails.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eVersatile Mixing:\u003c\/strong\u003e\n          Particularly compatible\n          with gin, vodka\n          and mezcal.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eInternational Recognition:\u003c\/strong\u003e\n          Awarded 95 points\n          by Falstaff\n          in 2025 and 2023.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eItalian Heritage:\u003c\/strong\u003e\n          An integral part\n          of Asti's longstanding\n          aperitivo culture.\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Official Ingredients and Botanical Infusion\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eOfficial Ingredients:\u003c\/strong\u003e\n        Wine, sugar, alcohol\n        and an infusion\n        of aromatic herbs\n        and spices.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Giulio Cocchi identifies\n        the following among\n        the botanicals used\n        in its Americano:\n      \u003c\/p\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eGentian:\u003c\/strong\u003e\n          Flowers and leaves\n          of the gentian plant.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eWormwood:\u003c\/strong\u003e\n          A traditional\n          botanical associated\n          with bitter aperitifs.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eCinchona Bark:\u003c\/strong\u003e\n          A distinctive\n          bitter botanical\n          traditionally used\n          in aromatised wines.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eBitter Orange Peel:\u003c\/strong\u003e\n          A source of\n          characteristic\n          citrus bitterness\n          and aromatic lift.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eElderflower:\u003c\/strong\u003e\n          A fragrant botanical\n          contributing a\n          floral dimension.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eAdditional Herbs\n          and Spices:\u003c\/strong\u003e\n          Selected components\n          of the proprietary\n          original recipe.\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        The botanical extracts\n        are prepared by cold\n        infusion in alcohol.\n        They are then used\n        to aromatise the\n        white-wine base\n        before the blend\n        is refined for\n        balance and integration.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        This botanical list\n        identifies prominent\n        ingredients disclosed\n        by the manufacturer\n        and is not represented\n        as an exhaustive\n        disclosure of its\n        proprietary recipe.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Taste and Aromatic Character\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eAromatic Character:\u003c\/strong\u003e\n        A distinctive combination\n        of citrus peel,\n        fragrant herbs,\n        floral botanicals\n        and bitter-spice\n        complexity, reflecting\n        the producer's\n        disclosed ingredients.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003ePalate:\u003c\/strong\u003e\n        A wine-based aperitif\n        balancing sweetness\n        with the bitter\n        characteristics of\n        gentian, wormwood\n        and cinchona.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eCitrus Notes:\u003c\/strong\u003e\n        Bitter orange peel\n        brings an aromatic\n        citrus dimension\n        to the botanical blend.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eFloral Notes:\u003c\/strong\u003e\n        Gentian flowers\n        and elderflower\n        contribute to\n        its distinctive\n        botanical profile.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eFinish:\u003c\/strong\u003e\n        Characteristically bitter,\n        with sufficient intensity\n        to retain its identity\n        when diluted with\n        ice, seltzer\n        or sparkling wine.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eOverall Style:\u003c\/strong\u003e\n        Aromatic, bittersweet\n        and refreshingly\n        botanical, suitable\n        both for aperitivo\n        service and as\n        a cocktail ingredient.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        These descriptions\n        are an interpretation\n        of the producer's\n        ingredient and\n        serving information,\n        rather than a\n        separately published\n        formal tasting note.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Official Awards and Recognition\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eCocchi Americano\n        has received international\n        recognition for its\n        distinctive character\n        and quality, including\n        95-point ratings\n        from Falstaff\n        in both 2025\n        and 2023.\u003c\/strong\u003e\n      \u003c\/p\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003e95 Points —\n          Falstaff Spirits\n          Special 2025.\u003c\/strong\u003e\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003e95 Points —\n          Falstaff Spirits\n          Special 2023.\u003c\/strong\u003e\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003e92 Points —\n          Falstaff Spirits\n          Special 2022.\u003c\/strong\u003e\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003e92 Points —\n          Falstaff Spirits\n          Special 2021.\u003c\/strong\u003e\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eExcellence Spirits\n          Award 2020 —\n          Roma Bar Show.\u003c\/strong\u003e\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eBronze Medal —\n          International Spirits\n          Challenge 2012.\u003c\/strong\u003e\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        These distinctions\n        demonstrate the\n        enduring relevance\n        of Cocchi Americano,\n        whose original\n        formulation remains\n        an important expression\n        of Italian aperitivo\n        tradition.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cem\u003e\n          Scores and awards\n          are listed by\n          Giulio Cocchi\n          on its official\n          product page.\n          Assessment years\n          refer to the\n          awards, not to\n          wine vintages.\n        \u003c\/em\u003e\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Official Serving and Cocktail Applications\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Giulio Cocchi recommends\n        enjoying Americano\n        well chilled or\n        incorporating it\n        into a wide range\n        of classic and\n        contemporary cocktails.\n      \u003c\/p\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eClassic Cocchi Americano:\u003c\/strong\u003e\n          Serve well chilled\n          in a cocktail glass\n          with ice cubes.\n          Add a splash\n          of seltzer\n          and finish\n          with expressed\n          orange peel.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eSpritz Americano:\u003c\/strong\u003e\n          Combine Cocchi\n          Americano with\n          dry sparkling wine\n          in a wine glass\n          for a refreshing\n          aperitivo.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eAmericano Royale:\u003c\/strong\u003e\n          Prepare a premium\n          sparkling variation\n          using traditional-method\n          Alta Langa DOCG\n          sparkling wine.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eSummer Americano:\u003c\/strong\u003e\n          Serve over abundant\n          crushed ice for\n          a refreshing,\n          longer-style drink.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eVesper Martini:\u003c\/strong\u003e\n          Use Cocchi Americano\n          as the aromatic\n          wine component\n          in this classic\n          gin-and-vodka cocktail.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eCorpse Reviver No. 2:\u003c\/strong\u003e\n          Use as the\n          aromatised wine\n          ingredient in\n          this historic\n          cocktail.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eWhite Negroni:\u003c\/strong\u003e\n          Incorporate into\n          a botanical-forward\n          variation featuring\n          gin and other\n          bitter components.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eWhite Mezcal Negroni:\u003c\/strong\u003e\n          Explore its\n          combination with\n          mezcal for\n          a smoky,\n          botanical variation.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eLow-ABV Cocktails:\u003c\/strong\u003e\n          Use as a\n          wine-based foundation\n          in lighter,\n          longer drinks\n          with suitable\n          non-alcoholic mixers.\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        The producer specifically\n        highlights its compatibility\n        with gin, vodka\n        and mezcal, as\n        well as its use\n        in botanical\n        infusions and\n        lower-alcohol\n        cocktail preparations.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        The naturally bitter\n        character remains\n        noticeable even\n        when the aperitif\n        is generously\n        diluted.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Official Storage Instructions\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eAfter Opening:\u003c\/strong\u003e\n          Close the bottle\n          securely with\n          its cap.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eStorage:\u003c\/strong\u003e\n          Keep in a\n          cool place\n          after opening.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eConsumption Period:\u003c\/strong\u003e\n          Giulio Cocchi\n          recommends consuming\n          within one month\n          after opening.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eServing:\u003c\/strong\u003e\n          Chill before serving\n          or serve over ice\n          according to the\n          chosen preparation.\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eBBPH Guidance:\u003c\/strong\u003e\n        Refrigeration after\n        opening is a practical\n        way to help maintain\n        cool storage conditions,\n        particularly in\n        warmer climates.\n        Always recap the\n        bottle and follow\n        the manufacturer's\n        one-month recommendation.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Do not assume the\n        prolonged shelf life\n        of higher-proof\n        distilled spirits.\n        Cocchi Americano\n        is a wine-based\n        product containing\n        16.5% alcohol.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      BBPH Food Pairing Suggestions\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        The bittersweet,\n        herbal and citrus\n        character of Cocchi\n        Americano makes\n        it particularly\n        suitable for\n        Italian aperitivo\n        occasions and\n        light savoury dishes.\n      \u003c\/p\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eItalian Charcuterie:\u003c\/strong\u003e\n          Prosciutto, salame,\n          coppa and other\n          delicately cured\n          Italian meats.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eOlives and Antipasti:\u003c\/strong\u003e\n          Marinated olives,\n          artichokes, roasted\n          peppers and\n          pickled vegetables.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eParmigiano Reggiano:\u003c\/strong\u003e\n          Small pieces of\n          aged cheese\n          complement its\n          citrus and\n          bitter notes.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eSeafood:\u003c\/strong\u003e\n          Chilled prawns,\n          oysters or\n          simple seafood\n          antipasti.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eBruschetta:\u003c\/strong\u003e\n          Rustic toasted\n          bread with\n          tomatoes, basil\n          and extra virgin\n          olive oil.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eFocaccia:\u003c\/strong\u003e\n          Rosemary focaccia\n          with sea salt\n          and quality\n          olive oil.\n        \u003c\/li\u003e\n\n        \u003cli\u003e\n          \u003cstrong\u003eLight Canapés:\u003c\/strong\u003e\n          Delicate savoury\n          bites suitable\n          for cocktail\n          receptions.\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n      \u003cp\u003e\n        These food pairings\n        are suggested by\n        Barrels \u0026amp; Beyond PH\n        and are not presented\n        as official Cocchi\n        recommendations.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      Technical Information\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cul\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eProducer:\u003c\/strong\u003e\n          Giulio Cocchi S.r.l.\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eBrand:\u003c\/strong\u003e\n          Cocchi\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eOfficial Product Name:\u003c\/strong\u003e\n          Cocchi Americano\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eCommercial Description:\u003c\/strong\u003e\n          Americano Bianco Aperitivo\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eCategory:\u003c\/strong\u003e\n          Wine-Based Aperitif\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eProduct Style:\u003c\/strong\u003e\n          White Aromatized Wine\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eCountry:\u003c\/strong\u003e\n          Italy\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eRegion:\u003c\/strong\u003e\n          Piedmont\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eOrigin:\u003c\/strong\u003e\n          Asti\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eOriginal Recipe:\u003c\/strong\u003e\n          1891\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eBase:\u003c\/strong\u003e\n          White Wine\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eIngredients:\u003c\/strong\u003e\n          Wine, Sugar, Alcohol,\n          Aromatic Herbs and\n          Spices Infusion\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eNotable Botanicals:\u003c\/strong\u003e\n          Gentian, Wormwood,\n          Cinchona Bark,\n          Bitter Orange Peel,\n          Elderflower\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eProduction:\u003c\/strong\u003e\n          Cold Alcoholic\n          Botanical Infusion\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e\n          16.5% ABV\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eBottle Size:\u003c\/strong\u003e\n          750ml\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eVintage:\u003c\/strong\u003e\n          Non-Vintage\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eServing:\u003c\/strong\u003e\n          Well Chilled,\n          Over Ice or\n          in Cocktails\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eAfter Opening:\u003c\/strong\u003e\n          Recap, Keep Cool\n          and Consume\n          Within One Month\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cstrong\u003eMixology Applications:\u003c\/strong\u003e\n          Vesper Martini,\n          Corpse Reviver No. 2,\n          White Negroni,\n          Spritz Americano,\n          Americano Royale\n        \u003c\/li\u003e\n      \u003c\/ul\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n    \u003ch2 class=\"bb-product-detail__section-title\"\u003e\n      About Giulio Cocchi\n    \u003c\/h2\u003e\n\n    \u003cdiv class=\"bb-product-detail__section-body\"\u003e\n\n      \u003cp\u003e\n        Giulio Cocchi is\n        a historic Italian\n        producer of aromatized\n        wines, vermouths\n        and sparkling wines,\n        founded in Asti,\n        Piedmont, in 1891.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Its founder, Giulio\n        Cocchi, was a\n        young pastry chef\n        originally from\n        Florence who\n        developed an interest\n        in Piedmont's\n        traditions of\n        combining wine\n        with aromatic\n        herbs and spices.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        In Asti, he created\n        original recipes\n        for Barolo Chinato,\n        Americano and\n        vermouths that\n        would become closely\n        associated with\n        the region's\n        aperitivo culture.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        The company's\n        success grew through\n        innovative tasting\n        establishments and\n        international distribution,\n        bringing Cocchi\n        aperitifs to\n        customers beyond Italy.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        Since 1978,\n        Giulio Cocchi\n        has been owned\n        and operated\n        by the Bava family,\n        respected Piedmontese\n        wine producers\n        with roots in\n        Monferrato and Langhe.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        The company continues\n        to preserve its\n        original recipes\n        while applying\n        generations of\n        expertise in\n        winemaking, botanical\n        selection and\n        aromatized wine\n        production.\n      \u003c\/p\u003e\n\n      \u003cp\u003e\n        \u003cstrong\u003eCocchi Americano\n        remains one of\n        its most iconic\n        creations.\u003c\/strong\u003e\n        First introduced\n        in 1891, it\n        embodies the\n        continuing appeal\n        of Italian aperitivo\n        traditions and\n        the versatility\n        of finely crafted\n        wine-based cocktails.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\u003c\/section\u003e\n","brand":"Cocchi","offers":[{"title":"Default Title","offer_id":40290110537780,"sku":null,"price":3700.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/Cocchi_Americano_Bianco_Aperitivo_Italian_aromatized_white_wine_750ml_bottle_16.5_ABV_from_Asti_Piedmont.png?v=1792568426","url":"https:\/\/barrelsandbeyondph.com\/products\/cocchi-americano-bianco-aperitivo","provider":"Barrels \u0026 Beyond PH","version":"1.0","type":"link"}