{"product_id":"la-leyenda-queso-de-oveja","title":"La Leyenda Queso de Oveja","description":"\u003csection class=\"bb-product-detail\"\u003e\n\n\u003cdiv class=\"bb-product-detail__eyebrow\"\u003e\nBarrels \u0026amp; Beyond PH · Spanish Cheese Collection\n\u003c\/div\u003e\n\n\u003ch1 class=\"bb-product-detail__title\"\u003e\nLa Leyenda Queso de Oveja 3kg\n\u003c\/h1\u003e\n\n\u003cp class=\"bb-product-detail__subtitle\"\u003e\n100% Leche de Oveja · Pasta Prensada · Firme \u0026amp; Consistente · Sabor Intenso\n\u003c\/p\u003e\n\n\u003cdiv class=\"bb-product-detail__meta\"\u003e\n\u003cspan\u003eEspaña\u003c\/span\u003e\n\u003cspan\u003eQueso de Oveja\u003c\/span\u003e\n\u003cspan\u003eLeche de Oveja\u003c\/span\u003e\n\u003cspan\u003e45 Días–6 Meses de Curación\u003c\/span\u003e\n\u003cspan\u003e3kg\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eDescripción Oficial\u003c\/h2\u003e\n\n\u003cp\u003eQueso elaborado únicamente con leche de oveja, de pasta prensada, firme y consistente, con el sabor y aroma intenso y característico de la leche de oveja, con curaciones que van desde los 45 días a los seis meses.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eOfficial English Description\u003c\/h2\u003e\n\n\u003cp\u003eA cheese made exclusively from sheep’s milk, with a pressed paste that is firm and consistent, offering the intense and characteristic flavour and aroma of sheep’s milk.\u003c\/p\u003e\n\n\u003cp\u003eThe range is matured for periods ranging from 45 days to six months.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003e100% Leche de Oveja\u003c\/h2\u003e\n\n\u003cp\u003eLa Leyenda Queso de Oveja is made exclusively from sheep’s milk, giving it the distinctive intensity of flavour and aroma characteristic of this style of Spanish cheese.\u003c\/p\u003e\n\n\u003cp\u003eIts pressed paste is described by the producer as firm and consistent, while different maturation periods ranging from 45 days to six months allow varying levels of development within the range.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eOfficial Taste \u0026amp; Character\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk:\u003c\/strong\u003e Exclusively Sheep’s Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta:\u003c\/strong\u003e Prensada \/ Pressed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Firm and Consistent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Intense and Characteristic of Sheep’s Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Intense and Characteristic of Sheep’s Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuración:\u003c\/strong\u003e From 45 Days to 6 Months\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eOfficial Product Information\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e La Leyenda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer \/ Company:\u003c\/strong\u003e Spanish Cheese S.L.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOfficial Product Name:\u003c\/strong\u003e Queso de Oveja\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk:\u003c\/strong\u003e Exclusively Sheep’s Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheese Type:\u003c\/strong\u003e Pasta Prensada \/ Pressed Cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Firm and Consistent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuración:\u003c\/strong\u003e 45 Days to 6 Months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e España\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Format:\u003c\/strong\u003e 3kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Format:\u003c\/strong\u003e Cuña\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eOfficial Formats\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntero:\u003c\/strong\u003e 3kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuña:\u003c\/strong\u003e Wedge format\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eOfficial Highlights\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSpanish Queso de Oveja.\u003c\/li\u003e\n\u003cli\u003eMade exclusively from sheep’s milk.\u003c\/li\u003e\n\u003cli\u003ePressed cheese.\u003c\/li\u003e\n\u003cli\u003eFirm and consistent paste.\u003c\/li\u003e\n\u003cli\u003eIntense flavour characteristic of sheep’s milk.\u003c\/li\u003e\n\u003cli\u003eIntense aroma characteristic of sheep’s milk.\u003c\/li\u003e\n\u003cli\u003eMaturation periods ranging from 45 days to six months.\u003c\/li\u003e\n\u003cli\u003eAvailable in 3kg whole format.\u003c\/li\u003e\n\u003cli\u003eAlso available in Cuña format.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eTraditional Queso de Oveja\u003c\/h2\u003e\n\n\u003cp\u003eMade exclusively from sheep’s milk, this Queso de Oveja combines a firm, consistent pressed paste with the naturally intense flavour and aroma characteristic of sheep’s milk cheese.\u003c\/p\u003e\n\n\u003cp\u003eThe official range encompasses maturation periods from 45 days through six months, allowing the character of the cheese to develop with age.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eAbout La Leyenda\u003c\/h2\u003e\n\n\u003cp\u003eLa Leyenda is a Spanish cheese brand produced by Spanish Cheese S.L., based in Albacete, Spain. Its range draws on Spanish cheesemaking traditions and includes sheep’s milk cheeses alongside speciality matured cheeses and other distinctive creations.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eBBPH Serving Suggestions\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eBring toward room temperature before serving to allow its characteristic sheep’s milk aromas and flavours to express more fully.\u003c\/li\u003e\n\u003cli\u003eSlice into wedges for a Spanish cheese or tapas board.\u003c\/li\u003e\n\u003cli\u003eCube for tapas, grazing tables and catered events.\u003c\/li\u003e\n\u003cli\u003eServe with artisan bread, olives, nuts and Spanish charcuterie.\u003c\/li\u003e\n\u003cli\u003eUse in Mediterranean-inspired sandwiches, salads and savoury preparations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bb-product-detail__section\"\u003e\n\n\u003ch2\u003eBBPH Pairing Suggestions\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eMembrillo (quince paste)\u003c\/li\u003e\n\u003cli\u003eMarcona almonds\u003c\/li\u003e\n\u003cli\u003eSpanish olives\u003c\/li\u003e\n\u003cli\u003eJamón Ibérico\u003c\/li\u003e\n\u003cli\u003eJamón Serrano\u003c\/li\u003e\n\u003cli\u003eFresh figs and grapes\u003c\/li\u003e\n\u003cli\u003eCrusty artisan bread\u003c\/li\u003e\n\u003cli\u003eTempranillo\u003c\/li\u003e\n\u003cli\u003eRioja Crianza or Reserva\u003c\/li\u003e\n\u003cli\u003eAmontillado Sherry\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e","brand":"Spanish Cheese SL","offers":[{"title":"Default Title","offer_id":48059071168564,"sku":null,"price":8900.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/La_Leyenda_Queso_de_Oveja_3kg_Spanish_Sheep_s_Milk_Cheese.png?v=1784789695","url":"https:\/\/barrelsandbeyondph.com\/products\/la-leyenda-queso-de-oveja","provider":"Barrels and Beyond PH","version":"1.0","type":"link"}