{"product_id":"latteria-sorrentina-burrata-al-tartufo","title":"Latteria Sorrentina Burrata al Tartufo","description":"\u003cmeta charset=\"utf-8\"\u003e \u003cimg style=\"margin-bottom: .1px; float: none;\" alt=\"Latteria Sorrentina\" src=\"https:\/\/latteriasorrentina.com\/wp-content\/uploads\/2021\/09\/logo-latteria-sorrentina.png\"\u003e\n\n\u003csection class=\"bb-product-detail\"\u003e\n\n\u003cdiv class=\"bb-eyebrow\"\u003eBarrels \u0026amp; Beyond PH · Fine Italian Cheese\u003c\/div\u003e\n\n\u003ch1 class=\"bb-title\"\u003eLatteria Sorrentina Burrata al Tartufo\u003c\/h1\u003e\n\n\u003cp class=\"bb-subtitle\"\u003e\nLatteria Sorrentina Burrata al Tartufo is an Italian specialty cheese that brings together the delicate richness of fresh burrata and the distinctive aroma of black truffle. Made with Italian cow's milk, this luxurious pasta filata cheese features a tender mozzarella-style exterior enclosing a creamy heart of stracciatella, cream and black truffle. With its silky texture, delicate dairy sweetness and earthy truffle character, it is an elegant addition to antipasti, fresh pasta, risotto and refined restaurant preparations.\n\u003c\/p\u003e\n\n\u003cdiv class=\"bb-highlights\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Latteria Sorrentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheese Type:\u003c\/strong\u003e Fresh Filled Pasta Filata Cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk:\u003c\/strong\u003e Italian Cow's Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Stracciatella, Cream \u0026amp; Black Truffle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTruffle:\u003c\/strong\u003e Summer Black Truffle (Tuber aestivum)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Delicate, Creamy \u0026amp; Earthy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 2 × 125g \/ 250g Total\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eThe Heritage of Latteria Sorrentina\u003c\/h2\u003e\n\n\u003cp\u003e\nLatteria Sorrentina is an Italian dairy producer whose cheesemaking heritage dates back to 1880, when the Amodio family began producing traditional fiordilatte in Campania.\n\u003c\/p\u003e\n\n\u003cp\u003e\nBased in Sant'Anastasia, near Naples, the company continues to preserve generations of Italian dairy craftsmanship through its collection of fresh and stretched-curd cheeses.\n\u003c\/p\u003e\n\n\u003cp\u003e\nNow representing five generations of expertise, Latteria Sorrentina combines traditional cheesemaking knowledge with modern production techniques to create products suited to both fine dining and professional foodservice.\n\u003c\/p\u003e\n\n\u003cp\u003e\nIts specialties include fiordilatte, burrata, stracciatella, provola and distinctive flavoured cheeses that celebrate the culinary traditions of southern Italy.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eBurrata al Tartufo — An Italian Gourmet Specialty\u003c\/h2\u003e\n\n\u003cp\u003e\nBurrata al Tartufo offers a sophisticated interpretation of traditional Italian burrata, combining the delicate character of fresh cheese with the earthy aroma of truffle.\n\u003c\/p\u003e\n\n\u003cp\u003e\nLike classic burrata, it features an outer casing made from soft, stretched-curd cheese. Inside is a rich, creamy filling of stracciatella and cream, complemented by a carefully incorporated black truffle preparation.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe combination creates a distinctive contrast between the tender exterior and the exceptionally creamy interior.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe fresh dairy character provides a delicate foundation for the truffle's aromatic, savoury and earthy nuances, creating a refined cheese that can be enjoyed on its own or incorporated into carefully composed dishes.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eTraditional Pasta Filata Cheesemaking\u003c\/h2\u003e\n\n\u003cp\u003e\nThe production of burrata draws upon the Italian pasta filata tradition, a cheesemaking method in which the curd is heated and stretched into a smooth, elastic structure.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis process creates the tender outer casing that distinguishes burrata from other fresh cheeses.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe casing is filled with stracciatella, consisting of delicate strands of fresh stretched-curd cheese mixed with cream.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor Burrata al Tartufo, a black truffle preparation is incorporated into this creamy filling, creating the product's distinctive aromatic character.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe resulting cheese maintains the essential qualities of traditional burrata while introducing additional depth and complexity.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eBlack Summer Truffle\u003c\/h2\u003e\n\n\u003cp\u003e\nLatteria Sorrentina's published formulation for the refrigerated 2 × 125g product includes a ground black summer truffle preparation made using Tuber aestivum.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe preparation contains ground summer truffle, extra virgin olive oil, salt and flavourings. It represents 0.15% of the finished cheese according to the manufacturer's ingredient declaration.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis delicate addition introduces an aromatic truffle character without replacing the fresh, creamy personality of traditional burrata.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe result is a versatile specialty cheese designed to complement premium Italian ingredients and sophisticated culinary presentations.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eTaste and Texture\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e A delicate white stretched-curd exterior containing a creamy filling with visible flecks of the truffle preparation.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh dairy notes accompanied by an earthy, aromatic truffle character.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Delicate and milky, with rich creaminess and a distinctive savoury truffle finish.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e A tender, smooth pasta filata exterior surrounding a soft, exceptionally creamy stracciatella filling.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eOverall Character:\u003c\/strong\u003e A refined Italian fresh cheese combining the sweetness of cream, the delicate character of fresh mozzarella and the aromatic complexity of black truffle.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eCulinary Applications\u003c\/h2\u003e\n\n\u003cp\u003e\nLatteria Sorrentina Burrata al Tartufo is particularly suited to gourmet dishes in which its creamy texture and truffle character can be appreciated without excessive heat or heavy seasoning.\n\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh Pasta:\u003c\/strong\u003e Serve with tagliolini, pappardelle or spaghetti, allowing the warm pasta to soften the creamy burrata filling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTruffle Risotto:\u003c\/strong\u003e Add just before serving to complement a delicate risotto with aromatic truffle richness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAntipasti:\u003c\/strong\u003e Present with toasted Italian bread, high-quality extra virgin olive oil and lightly seasoned vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGourmet Pizza:\u003c\/strong\u003e Add after baking to preserve the cheese's creamy structure and aromatic delicacy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted Vegetables:\u003c\/strong\u003e Pair with asparagus, mushrooms, courgettes or other seasonal vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Meat Preparations:\u003c\/strong\u003e Use as an accompaniment to delicately prepared veal or beef dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFine-Dining Appetizers:\u003c\/strong\u003e Combine with carefully selected ingredients to create elegant, minimally dressed starters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eLatteria Sorrentina's Gourmet Serving Ideas\u003c\/h2\u003e\n\n\u003cp\u003e\nLatteria Sorrentina highlights Burrata al Tartufo as an ingredient for sophisticated restaurant menus, recommending combinations that allow its truffle character and creamy texture to remain central.\n\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpaghetti with Asparagus and Truffle Burrata:\u003c\/strong\u003e The delicate vegetable flavour of asparagus complements the cheese's rich creaminess and earthy truffle notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRisotto with Truffle Burrata:\u003c\/strong\u003e A creamy risotto finished with the cheese creates a luxurious balance of texture and aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVeal Tartare with Truffle Burrata:\u003c\/strong\u003e An elegant preparation combining finely chopped veal, creamy burrata, truffle and toasted hazelnuts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nThese combinations reflect the producer's own culinary recommendations and demonstrate the versatility of Burrata al Tartufo in refined Italian cuisine.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eBarrels \u0026amp; Beyond PH Wine Pairing Suggestions\u003c\/h2\u003e\n\n\u003cp\u003e\nFor a sophisticated Italian dining experience, Barrels \u0026amp; Beyond PH recommends pairing Burrata al Tartufo with wines that preserve its delicate dairy character while complementing the earthy complexity of truffle.\n\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFiano di Avellino:\u003c\/strong\u003e A Campanian white wine whose freshness and subtle savoury complexity complement the cheese's creamy texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFranciacorta Brut:\u003c\/strong\u003e Fine bubbles and refreshing acidity provide an elegant contrast to the richness of burrata.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoave Classico:\u003c\/strong\u003e Delicate floral notes, citrus freshness and mineral precision complement its refined dairy character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePinot Bianco:\u003c\/strong\u003e A fresh, elegant Italian white wine that allows the truffle aroma to remain prominent.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eIngredients and Allergen Information\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pasteurized cow's milk, UHT cream, ground black summer truffle preparation (0.15%), salt, rennet, lactic cultures and acidity regulator (lactic acid).\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eTruffle Preparation:\u003c\/strong\u003e Ground summer black truffle (Tuber aestivum), extra virgin olive oil, salt and flavourings.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eMilk Origin:\u003c\/strong\u003e Italy.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eAllergen Information:\u003c\/strong\u003e Contains milk and milk derivatives. The manufacturer also identifies truffle in its allergen declaration.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe exact ingredient and allergen declarations should be checked against the label of the supplied product.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eNutritional Information\u003c\/h2\u003e\n\n\u003cp\u003e\nAverage nutritional values per 100g, according to the manufacturer's published specification for the refrigerated 2 × 125g product:\n\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1,072 kJ \/ 259 kcal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat:\u003c\/strong\u003e 23g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOf Which Saturates:\u003c\/strong\u003e 15g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 2g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOf Which Sugars:\u003c\/strong\u003e 1.8g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 10g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 0.41g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nThese figures are specific to the identified manufacturer formulation and should be reconciled with the nutritional declaration of the supplied SKU.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eProfessional Foodservice Applications\u003c\/h2\u003e\n\n\u003cp\u003e\nLatteria Sorrentina Burrata al Tartufo is suitable for fine-dining restaurants, Italian trattorias, premium pizzerias, hotels and catering operations seeking a distinctive fresh cheese for sophisticated presentations.\n\u003c\/p\u003e\n\n\u003cp\u003e\nIts creamy texture and truffle character make it particularly useful as a finishing component for pasta, risotto, gourmet pizza and premium antipasti.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe individually portioned 125g cheeses provide flexibility for professional plating, allowing chefs to present a complete burrata or divide portions according to the requirements of each dish.\n\u003c\/p\u003e\n\n\u003ch2 class=\"bb-h2\"\u003eAdditional Information\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Latteria Sorrentina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLegal Manufacturer:\u003c\/strong\u003e Formalactis S.r.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Location:\u003c\/strong\u003e Sant'Anastasia, Naples, Campania\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Burrata al Tartufo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnglish Name:\u003c\/strong\u003e Truffle Burrata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheese Type:\u003c\/strong\u003e Fresh Filled Pasta Filata Cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Type:\u003c\/strong\u003e Cow's Milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMilk Origin:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Stracciatella, Cream and Black Truffle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTruffle Variety:\u003c\/strong\u003e Tuber aestivum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTruffle Preparation:\u003c\/strong\u003e 0.15% of Finished Product\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 2 × 125g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Net Weight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerated Product Code:\u003c\/strong\u003e 020746\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen 2 × 125g Product Code:\u003c\/strong\u003e 020762\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefrigerated Storage:\u003c\/strong\u003e Not Above +4°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished Refrigerated Shelf Life:\u003c\/strong\u003e 18 Days from Manufacture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Milk; Truffle Identified by Manufacturer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp class=\"bb-note\"\u003e\n\u003cstrong\u003eStorage and Handling:\u003c\/strong\u003e The refrigerated product must be stored at no higher than +4°C and maintained under appropriate chilled conditions. Follow the use-by date printed on the packaging. Frozen versions must be stored, thawed and handled according to their own manufacturer specifications; refrigerated shelf-life instructions must not be applied automatically to frozen products.\n\u003c\/p\u003e\n\n\u003c\/section\u003e\n","brand":"Latteria Sorrentina","offers":[{"title":"125g","offer_id":67968321781812,"sku":null,"price":800.0,"currency_code":"PHP","in_stock":false},{"title":"1 case - 48 tubs","offer_id":67968321814580,"sku":null,"price":21300.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/Latteria_Sorrentina_Burrata_al_Tartufo_Italian_fresh_cheese_with_black_truffle.png?v=1794065531","url":"https:\/\/barrelsandbeyondph.com\/products\/latteria-sorrentina-burrata-al-tartufo","provider":"Barrels \u0026 Beyond PH","version":"1.0","type":"link"}