{"product_id":"roaring-forties-lamb-forequarter-shanks","title":"Roaring Forties Lamb Forequarter Shanks","description":"\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cimg height=\"100\" width=\"160\" src=\"https:\/\/www.roaringfortiesfarms.com.au\/wp-content\/uploads\/2021\/12\/RF_Lamb_Logo.png\" alt=\"Roaring Forties Farms\" style=\"margin-bottom: .01px; float: none;\"\u003e\u003c\/div\u003e\n\u003csection class=\"bb-product-detail\"\u003e\n\n  \u003cdiv class=\"bb-product-detail__eyebrow\"\u003e\n    Barrels \u0026amp; Beyond PH · Premium Australian Lamb Collection\n  \u003c\/div\u003e\n\n  \u003ch1 class=\"bb-product-detail__title\"\u003e\n    Roaring Forties Lamb Forequarter Shanks\n  \u003c\/h1\u003e\n\n  \u003cp class=\"bb-product-detail__subtitle\"\u003e\n    Grass-Fed Australian Bone-in Lamb Fore Shanks\n  \u003c\/p\u003e\n\n  \u003cdiv class=\"bb-product-detail__meta\"\u003e\n    \u003cspan\u003eAustralia\u003c\/span\u003e\n    \u003cspan\u003eForequarter Lamb Shanks\u003c\/span\u003e\n    \u003cspan\u003eGrass Fed \u0026amp; Grass Finished\u003c\/span\u003e\n    \u003cspan\u003eApprox. 1.5kg\u003c\/span\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eDescription\u003c\/h2\u003e\n\n    \u003cp\u003eRoaring Forties Lamb Forequarter Shanks are sourced from premium grass-fed Australian lamb raised across the pristine coastal regions of Tasmania and Southern Victoria. Naturally rich in collagen and connective tissue, these bone-in fore shanks transform into exceptionally tender, succulent meat through slow cooking.\u003c\/p\u003e\n\n    \u003cp\u003eFavoured by chefs around the world, forequarter shanks deliver deeper flavour and generous gelatinous richness, making them ideal for braising, slow roasting and hearty comfort dishes. The bone contributes additional depth while the collagen creates a luxurious, silky sauce during cooking.\u003c\/p\u003e\n\n    \u003cp\u003eRaised on mineral-rich coastal pastures under the influence of the famous Roaring Forties winds, every shank reflects the brand's commitment to exceptional eating quality and premium Australian lamb.\u003c\/p\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eOfficial Product Highlights\u003c\/h2\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003eGrass-fed and grass-finished Australian lamb\u003c\/li\u003e\n\n      \u003cli\u003eRaised in Tasmania and Southern Victoria\u003c\/li\u003e\n\n      \u003cli\u003eOnly the top 10% of lambs qualify for the Roaring Forties grade\u003c\/li\u003e\n\n      \u003cli\u003eRaised on mineral-rich coastal pastures\u003c\/li\u003e\n\n      \u003cli\u003eInfluenced by the clean Roaring Forties winds\u003c\/li\u003e\n\n      \u003cli\u003eProduced from specially selected meat breeds\u003c\/li\u003e\n\n      \u003cli\u003eHalal accredited\u003c\/li\u003e\n\n      \u003cli\u003eBone-in forequarter lamb shanks\u003c\/li\u003e\n\n      \u003cli\u003eApproximate weight: 1.5kg\u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eRecommended Applications\u003c\/h2\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003eRed wine braising\u003c\/li\u003e\n\n      \u003cli\u003eSlow roasting\u003c\/li\u003e\n\n      \u003cli\u003eDutch oven cooking\u003c\/li\u003e\n\n      \u003cli\u003ePressure cooking\u003c\/li\u003e\n\n      \u003cli\u003eFrench cuisine\u003c\/li\u003e\n\n      \u003cli\u003eItalian osso buco-style preparations\u003c\/li\u003e\n\n      \u003cli\u003eWinter comfort dishes\u003c\/li\u003e\n\n      \u003cli\u003eProfessional catering\u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eBBPH Cooking Suggestions\u003c\/h2\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003eSear until deeply caramelised before braising.\u003c\/li\u003e\n\n      \u003cli\u003eBraise with red wine, beef or lamb stock, tomatoes and aromatic vegetables.\u003c\/li\u003e\n\n      \u003cli\u003eCook low and slow for 3–4 hours until the meat falls off the bone.\u003c\/li\u003e\n\n      \u003cli\u003eServe over creamy mashed potatoes, polenta or risotto.\u003c\/li\u003e\n\n      \u003cli\u003eReduce the braising liquid into a rich natural sauce before serving.\u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eBBPH Wine Pairing Suggestions\u003c\/h2\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003eAustralian Shiraz\u003c\/li\u003e\n\n      \u003cli\u003eNorthern Rhône Syrah\u003c\/li\u003e\n\n      \u003cli\u003eCabernet Sauvignon\u003c\/li\u003e\n\n      \u003cli\u003eRioja Reserva\u003c\/li\u003e\n\n      \u003cli\u003eBrunello di Montalcino\u003c\/li\u003e\n\n      \u003cli\u003eChâteauneuf-du-Pape\u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eTechnical Information\u003c\/h2\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Roaring Forties\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Lamb Forequarter Shanks\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Lamb Shanks\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Bone-in\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eAnimal:\u003c\/strong\u003e Lamb\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Australia\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eProduction Regions:\u003c\/strong\u003e Tasmania \u0026amp; Southern Victoria\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e Grass Fed \u0026amp; Grass Finished\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e Halal Accredited\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003eApproximate Weight:\u003c\/strong\u003e 1.5kg\u003c\/li\u003e\n\n      \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Vacuum Packed\u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"bb-product-detail__section\"\u003e\n\n    \u003ch2\u003eAbout Roaring Forties\u003c\/h2\u003e\n\n    \u003cp\u003eRoaring Forties is one of Australia's premier lamb brands, producing award-winning grass-fed lamb raised across Tasmania and Southern Victoria. The cool maritime climate, mineral-rich coastal pastures and the famous Roaring Forties winds create ideal conditions for naturally tender, flavourful lamb with exceptional consistency.\u003c\/p\u003e\n\n    \u003cp\u003eOnly the top 10% of lambs qualify for the Roaring Forties grade. Produced in partnership with M.C. Herd, a third-generation Australian lamb producer, the brand has earned multiple Sydney Royal Fine Food Show awards and is recognised internationally for premium Australian lamb.\u003c\/p\u003e\n\n  \u003c\/div\u003e\n\n\u003c\/section\u003e","brand":"Roaring Forties","offers":[{"title":"Default Title","offer_id":48098524987444,"sku":null,"price":3500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/Roaring_Forties_Lamb_Forequarter_Shanks.png?v=1785845783","url":"https:\/\/barrelsandbeyondph.com\/products\/roaring-forties-lamb-forequarter-shanks","provider":"Barrels and Beyond PH","version":"1.0","type":"link"}