{"product_id":"terre-exotique-viking-salt","title":"Terre Exotique Viking Salt (Sel Viking) 225g","description":"\u003csection class=\"bb-product-detail\"\u003e\n  \u003cdiv class=\"bb-eyebrow\"\u003eBarrels \u0026amp; Beyond PH · Gourmet Pantry\u003c\/div\u003e\n\n  \u003ch1 class=\"bb-product-title\"\u003eTerre Exotique Viking Salt\u003c\/h1\u003e\n\n  \u003cp class=\"bb-subtitle\"\u003e\n    Bold yet balanced, Terre Exotique Viking Salt is a smoked seasoning blend with character. Combining salt, black pepper, onion, turmeric, and smoky notes, it brings depth, warmth, and a distinctly Nordic-inspired flavor profile to fish, meats, vegetables, and everyday comfort dishes.\n  \u003c\/p\u003e\n\n  \u003cdiv class=\"bb-highlight-grid\"\u003e\n    \u003cdiv class=\"bb-highlight-item\"\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Germany\u003c\/div\u003e\n    \u003cdiv class=\"bb-highlight-item\"\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Smoked seasoning salt blend\u003c\/div\u003e\n    \u003cdiv class=\"bb-highlight-item\"\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e Smoky, savory, aromatic\u003c\/div\u003e\n    \u003cdiv class=\"bb-highlight-item\"\u003e\n\u003cstrong\u003eAllergen:\u003c\/strong\u003e Absence\u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003ch2\u003eProduct Overview\u003c\/h2\u003e\n  \u003cp\u003e\n    Terre Exotique Viking Salt is a flavorful blend designed for cooks who love smoky and robust seasoning. Strong yet refined, it pairs especially well with potatoes, boiled eggs, and salmon, while also working beautifully in marinades for fish, chicken, and even tofu.\n  \u003c\/p\u003e\n  \u003cp\u003e\n    Its fine texture melts subtly into dishes, allowing its smoky and spiced profile to infuse ingredients without overpowering them. It is especially suited for grilling, roasting, barbecue cooking, and savory comfort food with a deeper aromatic edge.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eWhat Makes It Special\u003c\/h2\u003e\n  \u003cp\u003e\n    This Viking Salt is more than a smoked salt. It is a composed seasoning blend where black pepper, roasted onion, turmeric, and smoke flavoring work together to create a savory profile reminiscent of northern forests, sea air, and fire-cooked food.\n  \u003c\/p\u003e\n  \u003cp\u003e\n    The result is a versatile pantry ingredient that can replace regular salt when you want to add immediate character and complexity to a dish.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eHow to Use\u003c\/h2\u003e\n  \u003cp\u003e\n    Use Viking Salt to marinate fish, season white meats, flavor tofu, enhance grilled vegetables, or bring depth to sauces and comfort dishes. It is especially effective in warm-weather barbecue cooking, where its smoky notes complement kebabs, chops, and peppers beautifully.\n  \u003c\/p\u003e\n  \u003cp\u003e\n    It can also be used as a finishing seasoning for fish, potatoes, eggs, foie gras, or toast-based bites where a final touch of smoky spice makes all the difference.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eServing Suggestions\u003c\/h2\u003e\n  \u003cul\u003e\n    \u003cli\u003eMarinate fish with lemon juice, thyme, and Viking Salt before grilling.\u003c\/li\u003e\n    \u003cli\u003eUse on salmon for a smoky Nordic-style cure or marinade.\u003c\/li\u003e\n    \u003cli\u003eSprinkle over cooked fish just before serving.\u003c\/li\u003e\n    \u003cli\u003eAdd to potato cooking water, then finish with extra pinches before serving.\u003c\/li\u003e\n    \u003cli\u003eUse in béchamel for croque-monsieur or endives with ham.\u003c\/li\u003e\n    \u003cli\u003eFinish foie gras on toast with a small pinch for contrast and depth.\u003c\/li\u003e\n    \u003cli\u003eSeason chicken, tofu, peppers, kebabs, or chops for the barbecue.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003ch2\u003ePairing Ideas\u003c\/h2\u003e\n  \u003cp\u003e\n    Viking Salt pairs especially well with salmon, white fish, chicken, potatoes, eggs, foie gras, grilled vegetables, and barbecue dishes. It also complements creamy sauces, toasted bread, roasted root vegetables, and butter-based preparations where smoky seasoning adds complexity.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eFlavor Profile\u003c\/h2\u003e\n  \u003cp\u003e\n    Expect a savory, smoky taste layered with the warmth of black pepper, the sweetness of onion, and the subtle earthiness of turmeric. Its texture is fine enough to blend smoothly into dishes, while its aromatic profile makes it especially appealing for cooks who enjoy smoked foods and strong but balanced seasoning.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eThe Story Behind the Blend\u003c\/h2\u003e\n  \u003cp\u003e\n    Viking Salt is presented as a recipe inspired by Nordic flavors and the long-standing northern tradition of preserving food through smoking. Its smoky identity reflects the enduring taste for smoked fish, game, and fire-cooked foods associated with Scandinavian culinary heritage.\n  \u003c\/p\u003e\n  \u003cp\u003e\n    The blend also draws on the idea of Viking trade routes and early access to spices, combining smoked salt with pepper and warming spices in a way that feels both rustic and adventurous.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eWhy We Love It\u003c\/h2\u003e\n  \u003cp\u003e\n    Terre Exotique Viking Salt is one of those ingredients that instantly gives food more personality. It is easy to use, deeply flavorful, and ideal for anyone who wants a more distinctive alternative to plain salt. From simple eggs and potatoes to grilled seafood and elegant appetizers, it adds a smoky gourmet finish with very little effort.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eAdditional Information\u003c\/h2\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Germany\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt (63%), black pepper, onion, smoke flavouring, dextrose, turmeric, aroma\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eAllergen:\u003c\/strong\u003e Absence\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003ePossible Traces of Allergens:\u003c\/strong\u003e Celery, sesame, mustard, nuts\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003ch2\u003eNutritional Values per 100g\u003c\/h2\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eEnergy:\u003c\/strong\u003e 424 kJ \/ 101 kcal\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eFat:\u003c\/strong\u003e 0.7 g\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eof which saturates:\u003c\/strong\u003e 0.2 g\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eCarbohydrate:\u003c\/strong\u003e 20.8 g\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 19.5 g\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 2.4 g\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eSalt:\u003c\/strong\u003e 63.53 g\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003cdiv class=\"bb-note\"\u003e\n    \u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place and keep tightly sealed to preserve its aroma and texture.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e","brand":"Terre Exotique","offers":[{"title":"1 bottle - 225g","offer_id":47574009184308,"sku":null,"price":2500.0,"currency_code":"PHP","in_stock":true},{"title":"1 box - 225g x 6 bottles","offer_id":47574009217076,"sku":null,"price":9200.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/1883\/0132\/files\/Terre_Exotique_Viking_Salt_smoked_seasoning_blend_from_Germany.png?v=1773309107","url":"https:\/\/barrelsandbeyondph.com\/products\/terre-exotique-viking-salt","provider":"Barrels and Beyond PH","version":"1.0","type":"link"}