Beillevaire Raclette des Chefs 6kg
Fromagerie Beillevaire
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Raclette de Montagne
1 Whole Approx. 6kg
Our Chef's Raclette is a non-mould ripened cheese produced in France. It's a mouthwatering cheese, best enjoyed melted as the main ingredient of the famous Swiss meal La Raclette. Beneath the thin rind, a pale orange with brown hues, is a smooth, fine paste, the colour of ivory, which becomes silky when melted. The Swiss traditionally melt the cheese by placing a large portion of the cheese near a grill and scraping (racler, giving the name raclette) the melted cheese on the surface. A very popular dish in France, it is usually served with potatoes and cured meats. The perfect winter treat!
Producer: Laiterie & cave de La Savoyarde
Origin: Ardeche
Milk: pasteurised cow's milk
Allergens: Milk, lysozyme (egg), sulphites
Ordering & Payment
Ordering & Payment
Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.
Delivery
Delivery
Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.
Returns & Product Concerns
Returns & Product Concerns
If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.
