DGF Service White Chocolate Couverture Coins 30%
DGF Service White Chocolate Couverture Coins 30%
DGF
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DGF White Chocolate Couverture - 30%
BRAND: DGF
White Chocolate Couverture coins is a 30% couverture chocolate with aromas of cream and and milk.
Pack Size: 5 kg / 10 kg
Description
0% Cacao Percentage
0% Cocoa butter
0% Fat free cocoa
>=35% Fat content
>=30% Cocoa butter
>=25% Milk fat
Characteristics
| CHOCOLATE TYPE | White |
| RANGE | Chocolate, Couverture |
| COMPOSITION |
Sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin (E322), vanilla extract. |
| RECOMMENDATIONS | For successful molding, coating and transformed products, it is important to temper the chocolate following the crystallization scale. The optimal temperature for tempering chocolate is from 20 to 22°С |
| APPLICATION | Application in confectionery products for natural coatings, ganaches. |
| CONDITIONS OF STORAGE | Storage at a temperature of 15-20°C. Humidity <60%. Keep away from unpleasant odors and direct sunlight. |
| STORAGE PERIOD | 12 months |
About DGF: Located in France, DGF (Distribution Gastronomie Formation) provides high-quality ingredients and convenience products for culinary professionals in the pastry and confectionery industries. Their line of products includes nuts and praline pastes, chocolate products, specialty sugars, pastry cream, fruits in syrup, glaze, and more.
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