• Dolce & Gabbana Spaghetti
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Dolce & Gabbana Spaghetti (500g x 20 packs)

Dolce & Gabbana Spaghetti (500g x 20 packs)

Pastificio G. Di Martino

₱4,600.00
₱148.00 ₱4,600.00
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Spaghetti

500g

Description

Long round shape whose appearance resembles a string. It immediately connects with anyone who tries them becoming an absolute best seller: it is impossible not to appreciate them, especially when combined with simple and genuine Mediterrenean spices. A timeless classic? Spaghetti with tomato and basil, an iconic dish recognized worldwide and a symbol of the simplicity of the Italian culinary tradition. At Pastificio Di Martino we respectfully call it La Devozione!

Our pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina and local spring water. Contains a minimum of 14% protein, firm to cooking and highly digestible

Nutrition Facts

Energy: 354 Kcal
Fat: 1,3 g (of which Saturates: 0,3 g)
Carbohydrate: 70 g (of which Sugars: 3,3 g)
Fiber: 3,3 g
Protein: 14 g

Cooking techniques

Mantecata, Risottata, and Minestrata

Al dente in : 6 min

Pairing: Fish, Vegetables, Pulses, Seafood, Shellfish, Cheese

Intensity: 2/5


100% Italian durum wheat semolina

We use only the best 100% Italian durum wheat semolina (non GMO) containing a minimum of 14% protein. Our wheat comes from fields dedicated to its cultivation for over 2000 years in the south of Italy.

La Devozione - Tomato Spaghetti with fresh basil

Difficult | Long Pasta | Vegetarian

Ingredients for 4 people


PREPARATION

  1. Cook the Spaghetti into abundant slightly salted water.

  2. Strain the tomatoes, pour them into a wide pan and make them slightly boil. Add the garlic cloves and a couple of olive oil tbs.

  3. Drain the pasta at the half of the cooking time, then finish it in the pan together with the tomatoes. Mix occasionally and, in case it appeared too dry, add some cooking water. Remove the garlic, add some salt and pour the remaining oil. Finally serve by guarnishing with some fresh basil.
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