Loison Panettone Mandarino Tardivo di Ciaculli 500g
Loison Panettone Mandarino Tardivo di Ciaculli 500g
Dolciaria A. Loison Srl
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Loison Panettone Mandarin Late from Ciaculli
Official Description
Loison Panettone Mandarin Late from Ciaculli is an artisan Italian panettone made using slow natural leavening and premium ingredients. It features candied Mandarino Tardivo di Ciaculli, a rare and aromatic mandarin variety traditionally grown in Sicily.
Crafted in small batches by the Loison family, this panettone undergoes a long fermentation process that results in a light, airy crumb and refined aromatic complexity. The natural sweetness and citrus intensity of the Ciaculli mandarin give this panettone a distinctive and elegant character.
Tasting Notes
Aroma Fresh citrus peel, floral mandarin notes, and delicate baked pastry.
Palate Soft and balanced, with gentle sweetness, fragrant citrus, and a moist, airy texture.
Finish Clean, aromatic, and lightly refreshing with lingering mandarin zest.
Pairing Ideas
- Serve slightly warm or at room temperature.
- Pair with Moscato d’Asti, Prosecco, or sweet sparkling wines.
- Excellent with espresso, cappuccino, or tea.
- Barrels & Beyond PH recommendation: A refined alternative to classic fruit panettone.
Perfect For
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