Ponthier Red Rhubarb Chilled Purée (Frambosa)
Ponthier
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PONTHIER Red Rhubarb Chilled Purée (Frambosa) – Poland
PONTHIER has selected the Frambosa variety of red-stalk rhubarb for its bright, tangy profile and refined fruit character.
Crafted for professional use in a chilled format, PONTHIER purées are formulated with a minimum of 90% fruit and a maximum of 10% beet sugar to ensure consistent texture and reliable performance across pastry, gelato, and beverage applications.
Fruit origin: Poland (Frambosa red rhubarb). Processing and standardization: Maison PONTHIER (France).
- Red rhubarb purée from the Frambosa variety
- Fruit origin: Poland
- Chilled professional format
- Min. 90% fruit, max. 10% beet sugar (not “no sugar added”)
- Designed for pastry, gelato, and beverage programs
Ideal for sorbets, coulis, pastry inserts, glazes, jams, sauces, cocktails, spritz-style drinks, and plated dessert work.
Ordering & Payment
Ordering & Payment
Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.
Delivery
Delivery
Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.
Returns & Product Concerns
Returns & Product Concerns
If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.
