SERVING RECOMMENDATIONS
Cos d’Estournel Blanc derives its unique style from the winemaking methods employed at the estate. As it ages it will evolve constantly, revealing different facets of its personality over time.
During the first three years after harvest, Cos d’Estournel Blanc offers intense aromas of fruits and flowers. After four or five years of aging, it will develop toasted notes and a lovely roundness, gaining in depth as it reaches the height of its aromatic expression.
Your wines should be opened upon service, without decantation, and kept at a temperature of 12 to 13°C.

