Cuvée “matured in oak barrels”
Wine in Conversion to Organic Farming FR-BIO-01.
Château Coulonge
Note: Confirmation of product price and availability occur upon the receipt of your order. In case of changes in price, we will provide you with the following options: 1) proceed with the order based on the updated price, 2) replace your item with another product or 3) cancel your order.
Wine in Conversion to Organic Farming FR-BIO-01.
Merlot and Cabernet Sauvignon equally.
Aged in oak barrels for 12 months to refine its character.
Ruby color, nose of ripe red fruits with a note of vanilla.
Supple attack, round and harmonious tannins, good aromatic persistence with a melted woodiness.
Enjoy with red meats, grilled meats, duck breast... and sheep's cheese.
ideal consumption temperature: 17 – 18 °C
Note: Images may not necessarily reflect actual product, but we assure you that all products are authentic and in good condition. Please contact us if you require actual photo(s).