Smeralda Pane Carasau Traditional Sardinian Crispy Bread 500g
Smeralda Pane Carasau Traditional Sardinian Crispy Bread 500g
Smeralda srl
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Product Overview
Smeralda Pane Carasau – Traditional Sardinian Crispy Bread (500g) — A cherished Sardinian flatbread, Pane Carasau is renowned for its thin, crisp texture and enduring freshness. Crafted using time-honored methods, this twice-baked bread offers a delightful crunch and a subtle, toasty flavor, making it a versatile addition to any gourmet spread.
Details
- Type: Traditional Sardinian Flatbread
- Origin: Sardinia, Italy
- Size: 500g package
- Ingredients: Durum wheat semolina, water, yeast, salt
- Storage: Store in a cool, dry place; reseal after opening to maintain crispness
Tasting Profile
- Texture: Ultra-thin, crisp, and airy
- Flavor: Mildly toasty with a hint of rustic wheat
Recommended Pairings
- Serve with aged cheeses like Pecorino or Parmigiano-Reggiano
- Pair with cured meats such as Prosciutto or Salami
- Enjoy alongside olives, sun-dried tomatoes, or tapenades
- Use as a base for canapés or bruschetta
Recognition
- A staple in Sardinian cuisine, known as "carta da musica" for its paper-thin appearance
- Valued for its long shelf life and versatility in Mediterranean diets
Available at Barrels & Beyond PH.
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