Cabernet Sauvignon: 68%

Carménère: 24%

Cabernet Franc: 6%

Petit Verdot: 2%

The 2020 vintage was magnificent, shaped by particularly dry climatic conditions.

Winter rainfall was extremely low at only 64 mm (75% below historical average).

Temperatures fluctuated during winter, delaying budbreak slightly into early October.

Spring and summer were notably warm, with prolonged drought conditions.

These conditions accelerated ripening, resulting in an earlier harvest.

Harvest occurred rapidly between March 13 and April 17, ending 3–4 weeks earlier than usual.

The drought and heat concentrated flavors in the berries, producing wines with fruit intensity, freshness, density, and tension.

Aged for 20 months in new French oak barrels.

Careful vineyard management and early harvesting ensured optimal balance despite challenging conditions.

Color: Dark, vibrant ruby

Nose: Blackberry, ripe cassis, wild strawberry with mineral hints and notes of violet, ink, vanilla, and dark chocolate

Palate: Outstanding balance with density, structure, and roundness, featuring refined and coated tannins

Finish: Long, harmonious, and persistent

This vintage combines power and refinement, delivering a wine with both structure and elegance.

It reflects the precision of Puente Alto terroir, offering aging potential and immediate appeal.

Origin: Puente Alto, Chile

Category: Red Wine

Barrel Aging: 20 months, new French oak

Almaviva is a joint venture between Baron Philippe de Rothschild and Viña Concha y Toro.

It represents the fusion of Bordeaux winemaking tradition and Chilean terroir.

• Premium steaks and grilled meats
• Lamb and game dishes
• Rich sauces and braised dishes
• Aged cheeses

BBPH pairing ideas: Wagyu, lamb, truffle dishes.