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The Bitter Truth Peach Bitters (20cl)

The Bitter Truth Peach Bitters (20cl)

The Bitter Truth

Regular price ₱1,770.00
Regular price ₱1,550.00 Sale price ₱1,770.00
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cocktail bitters

Peach Bitters

a classic style of peach bitters

Peach Bitters were a classic style of bitters popular in the 19th-century during the first golden age of the cocktail but became defunct when more streamline tastes were in fashion. Although peach bitters never reached the popularity of orange bitters, they were one of the wider used bitters in classic cocktails.

The Bitter Truth Peach Bitters are a contemporary interpretation of this classic style of bitters and are made from natural ingredients. The Bitter Truth Peach Bitters are fresh and fruity with intense, candied peach notes, backed by a seducing hint of almonds.

They work especially well with aged spirits such as cognac and bourbon whiskey. A Mint Julep will be lifted to new heights. The combination of fresh peach and subtle spice notes add an exquisite fruitiness and complexity to cocktails and long drinks.


product information:39% Alcohol by Volume


Nutrition Facts

 

sugar
yes
coloring no
preservatives no
gluten no
allergens (EU-Guideline 2007/68EG) no
GMO (EG Nr. 834/2007) no
vegan/BSE/TSE no material of animal origin used
kosher classification no (considered pareve)
calories 7 kcal by serving size 2,5ml (1/2 tsp)
energy value 1188 kJ/100g
fat (fat-saturated) <0,1% (<0,01%)
carbohydrate (of which sugars) 2,19% (2,19%)
sodium <0,05%
protein 0,2%

 



Peach Old Fashioned Cocktail on brass plate

the bitter truth #13

„Every peach was once a bitter almond.“

Tasting Notes

A natural aroma of fresh peaches dominates while it is completed by fresh citrus, hints of almonds, and unobtrusive spice flavors. On the finish it tails off with a herbaceous, nutty note, leaving more fizzy peach to linger.

The Bitter Truth quickly earned their place behind my bar, but also in my travel bag. And the reason is that in every flavor you pick you’ll find a bitter truth of originality, complexity, and the perfect addition for every cocktail.

Erik Lorincz – Kwānt & formerly Savoy Hotel, London, UK



more bitters – choose your spice

Bogart's Bitters bottle iconAromatic Bitters bottle iconChocolate Bitters bottle iconCreole Bitters bottle iconJerry Thomas Bitters bottle iconGrapefruit Bitters bottle iconLemon Bitters bottle iconOrange Bitters bottle iconCelery Bitters bottle iconCucumber Bitters bottle iconOlive Bitters bottle icon



The Bitter Truth Peach Bitters with Peach Old Fashioned Cocktail

Peach Old Fashioned

45 ml (1 1/2 oz) Bourbon Whiskey
10 ml (1/3 oz) Sugar Syrup (2:1 Sugar:Water)
5 dashes The Bitter Truth Peach Bitters
1 Lemon Slice
1 Orange Slice
1 Peach Slice

Pour all ingredients into a rock glass and stir well. Add ice and stir again.




The Bitter Truth company logo white


More Cocktail Recommendations



Rock Glass Illustration red

Fox River

60 ml (2 oz) Rye or Bourbon Whiskey
15 ml (1/2 oz) Creme de Cacao Liqueur
3-4 dashes The Bitter Truth Peach Bitters
Orange Zest

Shake with ice and strain into a chilled rock glass with ice. Stir again and add orange zest.


Coupette Glass Illustration yellow

Derby Cocktail

60 ml (2 oz) Dry Gin
8 ml (1/4 oz) Sugar Syrup (2:1 Sugar:Water)
3 dashes The Bitter Truth Peach Bitters
1 Mint Sprig

Muddle mint slightly with other ingredients, shake with ice, and strain into a chilled cocktail glass.




Martini Glass Illustration red

Trident Cocktail

30 ml (1 oz) Aquavit
30ml (1 oz) Cynar
30 ml (1 oz) Dry Sherry
2 dashes The Bitter Truth Peach Bitters
Lemon Zest

Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with lemon zest.


Snifter Glass Illustration green

Missionary’s Downfall

45 ml (1 1/2 oz) Tiki Lovers White Rum
15 ml (1/2 oz ) The Bitter Truth Peach Bitters
15 ml (1/2 oz) Honey Mix (1:1 Honey:Water)
15 ml (1/2 oz ) fresh Lemon Juice
1 large Pineapple Chunk
6 Mint Leaves
2 cups Crushed Ice

Combine all ingredients in a blender, blend for 10 sec and serve in a cocktail or snifter glass. Garnish with mint, powdered sugar, and tropical flower.

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