Bollinger La Grande Année 2015 is an exceptional vintage Champagne distinguished by remarkable concentration, generosity and aromatic depth. Crafted exclusively from the outstanding 2015 harvest, this prestigious cuvée embodies the powerful, expressive and refined style for which Champagne Bollinger is celebrated.

Blended from 60% Pinot Noir and 40% Chardonnay sourced from 11 carefully selected Champagne crus, La Grande Année 2015 combines the richness and structure of Pinot Noir with the finesse and freshness of Chardonnay.

Entirely fermented in oak barrels and matured under natural cork for more than twice the period required by Champagne appellation regulations, the wine demonstrates Bollinger's dedication to traditional craftsmanship, exceptional texture and prolonged cellar maturation.

Its captivating aromatic profile unfolds through layers of orchard fruit, ripe berries, honey, almond, mango and delicate vanilla. The palate is generous and richly textured, revealing Mirabelle plum preserves, chocolate and citrus, culminating in a beautifully persistent mineral finish.

A magnificent gastronomic Champagne, La Grande Année 2015 celebrates the distinctive character of its vintage through an extraordinary balance of power, complexity and elegance.

La Grande Année is Champagne Bollinger's prestigious vintage cuvée, produced only from harvests considered exceptional enough to express the Maison's distinctive winemaking philosophy.

The 2015 release is particularly celebrated for its opulence, concentration and generosity, reflecting an extraordinary growing season and Bollinger's expertise in traditional oak-barrel vinification.

For this vintage, Champagne Bollinger developed a creative theme inspired by the meeting of vineyard and forest, highlighting the essential role of wood in shaping the identity, texture and ageing potential of its wines.

Known as The Great Canopy, this celebration of nature and traditional craftsmanship evokes the profound relationship between the Maison's vineyards, its historic forest at Cuis and the oak barrels used to nurture its finest Champagnes.

The resulting wine is a powerful expression of the Bollinger style, distinguished by remarkable generosity, structural precision and an exceptional sense of individuality.

The 2015 Champagne growing season was marked by abundant sunshine and intense summer heat, tempered by timely rainfall that supported the development and maturation of the grapes.

These climatic conditions produced compact bunches of small berries with excellent maturity and remarkably well-preserved acidity.

Harvesting began on 4 September 2015, with Bollinger reporting exceptionally high-quality fruit, offering both the concentration and freshness required for a great vintage Champagne.

The combination of ripe fruit, balanced acidity and outstanding grape quality gave the Maison the foundation for an intensely expressive wine with remarkable texture, richness and ageing potential.

The character of the harvest is evident throughout La Grande Année 2015, from its generous fruit aromas and expansive palate to its finely balanced structure and persistent finish.

• Pinot Noir — 60%: Primarily sourced from Verzenay, Aÿ and Mareuil-sur-Aÿ, contributing depth, concentration, body and the characteristic richness of the Bollinger style.
• Chardonnay — 40%: Primarily sourced from Chouilly and Avize, introducing finesse, freshness, elegance and balance.

The assemblage draws upon grapes from 11 carefully selected Champagne crus, exclusively from Grand Cru and Premier Cru vineyards.

Pinot Noir forms the structural foundation of the wine, expressing the maturity and generosity of the vintage, while Chardonnay provides freshness and precision to complement its remarkable richness.

This carefully balanced assemblage demonstrates Champagne Bollinger's expertise in combining the distinct qualities of Champagne's most prestigious vineyard sites into a cohesive and deeply expressive vintage cuvée.

La Grande Année 2015 is closely associated with Bollinger's Great Canopy, a celebration of the natural relationship between forest, vineyard and traditional oak-barrel winemaking.

The Maison maintains a historic family forest at Cuis, overlooking its extensive vineyard holdings in Champagne. Since 2015, this forest has provided wood used in the production of Bollinger's oak barrels.

Wood plays a fundamental role in the development of the Bollinger style, providing the environment for traditional fermentation and encouraging the development of complex, refined aromas.

For La Grande Année 2015, the theme of the forest is reflected in the wine's earthy depth, powerful structure, rich fruit character and subtle woody nuances.

Through The Great Canopy, Champagne Bollinger celebrates the connection between nature, craftsmanship and the patience required to create an exceptional vintage Champagne.

La Grande Année 2015 is fermented entirely in oak barrels, preserving a traditional Champagne winemaking technique maintained by very few major Champagne Houses.

Bollinger's use of old oak barrels encourages controlled micro-oxygenation, helping develop aromatic complexity, refined texture and outstanding ageing potential without allowing pronounced new-oak flavours to dominate the wine.

Following fermentation, the Champagne undergoes extended cellar maturation sealed under natural cork, allowing the wine to evolve gradually while preserving its distinctive character.

For this vintage, maturation exceeds twice the minimum period required under Champagne appellation regulations. The La Grande Année collection reflects the Maison's philosophy of prolonged ageing and patient development in its historic chalk cellars.

The bottles are riddled and disgorged by hand, preserving the artisanal craftsmanship that distinguishes this prestigious cuvée.

With a moderate dosage of 8 grams per litre, La Grande Année 2015 achieves a harmonious balance between its generous fruit concentration, refreshing acidity and remarkable aromatic richness.

Appearance: An elegant golden-yellow colour with luminous reflections, revealing the wine's maturity and the influence of Bollinger's traditional vinification methods.

Nose: Expressive and exceptionally complex, opening with delicate stone-fruit aromas of Pomme Gris apple, plum and Mirabelle plum, accompanied by subtle honey. Layers of blackberry, blackcurrant, cherry and raspberry emerge, complemented by almond. Exotic hints of ripe mango develop alongside refined vanilla and delicate woody nuances.

Palate: Rich, generous and beautifully expansive, with a luscious expression reminiscent of Mirabelle plum jam. The Champagne offers remarkable depth, enveloping texture and a harmonious balance between ripe fruit intensity and refreshing acidity.

Texture: Full-bodied, creamy and richly layered, with fine effervescence contributing elegance and refinement to the wine's generous structure.

Finish: Long and expressive, revealing chocolate and citrus notes supported by lively acidity and a distinctive mineral impression reminiscent of schist.

Overall Character: A powerful, concentrated and exceptionally generous vintage Champagne, offering profound aromatic complexity, luxurious texture and remarkable depth.

La Grande Année 2015 draws its character from an exceptional selection of Grand Cru and Premier Cru vineyards across Champagne.

Verzenay: A prestigious Grand Cru village of the Montagne de Reims, celebrated for Pinot Noir wines of considerable structure, depth and freshness.

Aÿ: One of Champagne's historic Grand Cru villages and the home of Maison Bollinger, renowned for powerful, expressive and refined Pinot Noir.

Mareuil-sur-Aÿ: A distinguished Premier Cru village contributing expressive Pinot Noir character and richness to the assemblage.

Chouilly: A celebrated Grand Cru village in the Côte des Blancs, known for Chardonnay of elegance and aromatic finesse.

Avize: A prestigious Chardonnay Grand Cru village of the Côte des Blancs, valued for its mineral character, precision and exceptional freshness.

Through the careful selection and blending of fruit from 11 crus, Bollinger captures both the concentration of the 2015 vintage and the distinctive qualities of its exceptional vineyard origins.

Serving Temperature: Champagne Bollinger's vintage-specific recommendation for La Grande Année 2015 is 8–10°C, allowing its generous aromas and distinctive texture to be appreciated.

Glassware: A tulip-shaped Champagne glass or a fine white wine glass with a tall silhouette and gently narrowing rim helps concentrate the aromas and showcase its refined effervescence.

Chilling: Place the bottle in an ice bucket containing equal portions of ice and water approximately 30 minutes before serving.

Storage Temperature: Maintain a stable cellar temperature between 10°C and 15°C, avoiding abrupt fluctuations.

Storage Conditions: Keep bottles protected from direct light, ultraviolet exposure and excessive vibration. Bollinger recommends cellar humidity of approximately 60–80%. Bottles may be stored upright or horizontally under suitable conditions.

Cellaring Potential: La Grande Année 2015 may be enjoyed upon release or aged further in an appropriate cellar, allowing its exceptional aromatic complexity and mature character to develop over time.

After Opening: Seal with a Champagne-specific airtight stopper and refrigerate. Bollinger advises that opened Champagne may be preserved for up to 48 hours under these conditions.

Champagne Bollinger describes La Grande Année 2015 as an outstanding gastronomic Champagne, particularly well suited to bold, richly flavoured and sophisticated cuisine.

The Maison highlights the compatibility of its creamy effervescence and generous structure with meat dishes, mushrooms, nuts, red berries and preparations featuring complex citrus flavours.

Olivier Nasti — Venison and Caviar: In celebration of The Great Canopy, two-Michelin-starred chef Olivier Nasti created L'Insolite, an innovative dish bringing together deer and caviar. The combination complements La Grande Année 2015's power, generosity and refined structure.

Amandine Chaignot — Pan-Fried Foie Gras, Turnip and Plum: Chef Amandine Chaignot pairs this vintage with pan-fried foie gras, delicate turnip disks and plum. The dish's richness harmonises with the Champagne's notes of almond, fruit compote and honey, while the acidity of the plums creates a beautifully balanced contrast.

These distinctive gastronomic pairings demonstrate the cuvée's exceptional versatility and its ability to complement complex flavours and luxurious textures.

• Game and Fine Meats: Roast venison, duck breast, herb-crusted lamb and delicately prepared game dishes.
• Foie Gras: Seared foie gras with fruit compote, especially plum, cherry or other ripe stone fruits.
• Wild Mushrooms and Truffles: Porcini risotto, wild mushroom pasta, truffle-infused poultry and creamy mushroom preparations.
• Artisanal Cheeses: Aged Comté, Gruyère and mature cheeses with pronounced savoury character.
• Premium Seafood: Butter-poached lobster, scallops with browned butter and refined seafood dishes with rich sauces.
• Nut-Based Preparations: Dishes incorporating roasted almonds, hazelnuts or delicately toasted walnuts.

Its richness, concentration and beautifully integrated acidity make La Grande Année 2015 particularly suited to a carefully composed fine-dining menu, extending well beyond the traditional Champagne aperitif.

• Producer: Champagne Bollinger
• Cuvée: La Grande Année
• Vintage: 2015
• Classification: Vintage Brut Champagne
• Appellation: Champagne AOC
• Region: Champagne, France
• House Location: Aÿ, France
• Wine Colour: White
• Grape Varieties: Pinot Noir and Chardonnay
• Grape Composition: 60% Pinot Noir, 40% Chardonnay
• Number of Crus: 11
• Vineyard Classification: Grand Cru and Premier Cru
• Principal Pinot Noir Crus: Verzenay, Aÿ and Mareuil-sur-Aÿ
• Principal Chardonnay Crus: Chouilly and Avize
• Harvest Commencement: 4 September 2015
• Vinification: Entirely fermented in oak barrels
• Bottle Closure During Maturation: Natural cork
• Cellar Maturation: More than twice the appellation minimum
• Riddling: By hand
• Disgorgement: By hand
• Dosage: 8 g/L
• Recommended Serving Temperature: 8–10°C
• Ageing Potential: Suitable for further cellaring
• Allergen Information: Contains sulphites

Founded in 1829 in Aÿ, Champagne Bollinger is one of Champagne's most distinguished historic Houses, internationally celebrated for producing powerful, refined and exceptionally complex wines.

The Maison's signature style is founded upon the prominence of Pinot Noir, exceptional vineyard holdings, traditional oak-barrel vinification and prolonged cellar maturation.

Its commitment to preserving artisanal winemaking expertise is particularly evident in La Grande Année, where fermentation in old oak barrels, ageing under natural cork, hand riddling and hand disgorgement remain fundamental to the production of its exceptional vintage Champagnes.

Through the careful expression of outstanding harvests and an uncompromising approach to craftsmanship, Champagne Bollinger continues to uphold its reputation as one of the great names in fine Champagne.

Bollinger La Grande Année 2015 is an extraordinary expression of concentration, richness and refinement, capturing the exceptional generosity of the vintage while preserving the unmistakable elegance of the Bollinger style.

We particularly appreciate its remarkable aromatic complexity, where ripe orchard fruits, dark berries, honey, almond and subtle vanilla unfold over an enveloping, beautifully textured palate.

Its distinctive combination of Mirabelle plum, chocolate, citrus and persistent mineral nuances creates a wine that is simultaneously powerful, sophisticated and deeply expressive.

Traditional oak-barrel fermentation, meticulous vineyard selection and extended cellar maturation further distinguish this exceptional cuvée, providing the depth and structure required for outstanding gastronomic pairings and continued development in the cellar.

A magnificent vintage Champagne for collectors, connoisseurs and memorable occasions, La Grande Année 2015 exemplifies the heritage, craftsmanship and exceptional taste celebrated by the Barrels & Beyond PH Fine Wine Collection.