An original selection of very small morels to bring a very aesthetic and gourmet touch to many preparations. Simple to use and visually original, these morels are ideal for enhancing a sauce, accompanying asparagus or a soft-boiled egg and salad.

Ingredients :

Morels (Morchella esculenta), water, salt, acidifier: citric acid.

Average nutritional values ​​per 100 g:

Energy: 108 kJ - 26 kcal / Fat: 0.8 g of which saturated fatty acids: <0.1 g / Carbohydrates: <0.5 g of which sugars: <0.5 g / Protein: 4.2 g / Salt: 0.98 g.

Directions for use:

Rinse and drain the mushrooms. Brown them in a pan with a little fat until the juice is reduced by half. Then add them to your preparations. After opening, keep in the refrigerator and consume quickly.