Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Pistols
Barry Callebaut Group
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Barrels & Beyond PH · Professional Chocolate
Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Pistols
Dark Couverture Chocolate · Roasted Cocoa, Bitter & Fruity Notes · 64% Cocoa
Product Description
Cacao Barry Extra-Bitter Guayaquil 64% is a dark couverture chocolate with an intense cocoa profile.
It delivers roasted cocoa, bitter, and fruity notes, making it suitable for pastry, confectionery, desserts, and chocolate applications.
Composition
- Cocoa solids: 64%
- Fluidity: 4 drops
- Chocolate type: Dark couverture
Taste Profile
Primary notes: Roasted cocoa, bitter, fruity
Taste: Intense cocoa profile with pronounced bitterness and fruity complexity
Applications
- Moulding
- Enrobing
- Ganache
- Mousse
- Pastry
- Confectionery
- Ice cream and gelato
- Desserts
Product Details
- Order code: CHD-P64EBPU-E4-U72
- Product category: Chocolate; Couverture
- Format: Pistols
Certifications & Dietary Information
- Suitable for: Halal
- Suitable for: Vegetarian
- Free from: Gluten
Packaging
Order code: CHD-P64EBPU-E4-U72
Description: 5kg Bag
Shelf life: 24 months
Ordering & Payment
Ordering & Payment
Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.
Delivery
Delivery
Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.
Returns & Product Concerns
Returns & Product Concerns
If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.
