The perfect cheese melt should have a light, crisp wafer coating that gives way to a silky smooth cheesy filling, in this case, one with the nutty, sweetness of a mature Gouda. We know we're not meant to have them but, this has to be one of our favourites.

SKU : 5301

Product Weight : 75 g

Dimension : 14.7 x 10.9 x 4.6 cm

Vegetable Fat (Responsibly Sourced Palm, Coconut), WHEAT Flour (GLUTEN), Sweet Whey Powder (MILK), Cheese Powder (9%) (MILK), RYE Flour (GLUTEN), Potato Starch, Salt, Emulsifier: Sunflower Lecithin, Release Agent: Magnesium Carbonate, Raising Agent: Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Colour: Annatto Norbixin.

May contain EGG, NUTS, SOYA

Once opened, store in a cool, dry and dark place, in an airtight container.

Typical figures per 100 grams

• Energy kJ: 2334
• Energy kcal: 561
• Fat (g): 37.7
• of which is saturated (g): 30.6
• Carbohydrate (g): 44.7
• - of which sugar (g): 14.8
• Dietary fibre (g): 2.4
• Protein (g): 9.4
• Salt (g): 1.3

Serve as a savoury bite on a cheese board or aperitif platter—excellent alongside chutneys, cured meats, and crisp fruit (pear or apple) to echo the nutty sweetness of mature Gouda.

Pairing ideas: Champagne or English sparkling wine for contrast, dry Riesling for lift, or a light-bodied Rioja/Tempranillo for a warm, savoury pairing.