Chateau Talbot Caillou Blanc Grand Vin de Bordeaux 2020
Chateau Talbot
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CAILLOU BLANC
Georges Cordier, the grandfather of the current owners was one of the first to replant white wine in Médoc in the 1930’s. With a majority of Sauvignon, and a hint of Sémillon, Caillou Blanc is raised on its lees and stirred in a Burgundy manner.
The wine is very aromatic, with a lively personality and responsiveness one finds again and again through all the vintages.
VINTAGE 2020
Owner: Bignon-Cordier Family
Appellation: Bordeaux Blanc
Area of vines: 5.2 ha
Terroir: Medoc’s gravelly soil
Planting density: 7,700 plants/ha
Age of vines: 45 years
Pruning: Medoc double guyot
Farming: Natural weed control
Harvests: Manual
Sorting: In the vineyard
Winemaking: In oak barrels (33% new)
Blend: 83% Sauvignon Blanc, 17% Sémillon
Degree: 13.7% vol
Yield: 35 hl/ha
Harvests: From August 27th to September 3rd
Ageing: On lees with stirring in barrels for 8 months
Bottling: May 17th 2021
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