Fléchard Le Grand Tourage 82% Laminating Butter Sheet
Fléchard Le Grand Tourage 82% Laminating Butter Sheet
Flechard SAS
Note: Confirmation of product price and availability occur upon the receipt of your order. In case of changes in price, we will provide you with the following options: 1) proceed with the order based on the updated price, 2) replace your item with another product or 3) cancel your order.
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Barrels & Beyond PH · Professional Bakery Ingredients
Fléchard Le Grand Tourage 82% Laminating Butter for Puff Pastry and Croissants
Professional Laminating Butter · Puff Pastry & Croissants · French Butter
Product Description
Fléchard Laminating Butter, with 82% fat, is specially designed for puff pastry, croissants, and laminated dough applications.
Its plasticity and workability allow consistent lamination performance for professional viennoiserie and pastry production.
The butter delivers rich dairy flavour and supports the development of flaky, airy layers in croissants and puff pastry.
Applications
- Puff pastry
- Croissants
- Viennoiserie
- Laminated dough
- Danish pastries
- Bakery applications
Product Characteristics
- Professional laminating butter
- Good plasticity and workability
- Designed for consistent layering performance
- Rich buttery flavour
Storage Conditions
Keep refrigerated.
Origin
France
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