Apricot, cane sugar, lemon juice, gelling agent: fruit pectin.
330g
Helios
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Apricot natural jam made with 6 apricots from Spain.
Apricot, cane sugar, lemon juice, gelling agent: fruit pectin.
330g
| Energetic value | 248 kcal / 1051 kJ |
|
Fats of which saturates |
0,3 g 0,0 g |
|
Carbohydrate of which sugars |
60,0 g 59,0 g |
| Fiber | 1,1 g |
| Protein | 0,7 g |
| Salt | 0,0 g |

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