Description

Kolios Authentic Greek Yogurt 10% Fat is produced in Greece using fresh Greek milk and traditional yogurt-making expertise. Naturally thick, exceptionally creamy and rich in protein, it delivers the authentic taste and texture that have made Greek yogurt renowned worldwide.

Its luxurious consistency makes it equally suitable for breakfast, desserts, baking, cooking and Mediterranean cuisine, while its balanced flavor pairs beautifully with both sweet and savory ingredients.

About Kolios

Founded in 1948, Kolios is one of Greece's leading dairy producers, combining decades of expertise with modern production technology. The company is internationally recognized for producing authentic Greek dairy products using carefully selected Greek milk while maintaining high standards of quality and food safety.

Official Product Features

• Authentic Greek yogurt
• Made in Greece
• Produced using fresh Greek milk
• 10% milk fat
• Naturally thick and creamy texture
• High in protein
• Excellent source of calcium
• Versatile for both sweet and savory recipes

Official Technical Information

• Producer: Kolios S.A.
• Product: Authentic Greek Yogurt 10%
• Country of Origin: Greece
• Category: Greek Yogurt
• Milk: Fresh Greek milk
• Milk Fat: 10%
• Texture: Thick & Creamy
• Protein: High Protein
• Calcium: Source of Calcium
• Net Weight: 500g

Official Serving Suggestions

• Enjoy on its own.
• Serve with fresh fruit and honey.
• Mix with granola or nuts.
• Prepare authentic tzatziki.
• Use in cheesecakes and desserts.
• Ideal for dips, sauces and Mediterranean recipes.

Storage

• Keep refrigerated at 2–6°C.
• Consume shortly after opening.
• Do not freeze.