Kweichow Moutai Flying Fairy (Feitian) is the legendary flagship of China’s most prestigious baijiu distillery. Crafted in Maotai Town using heirloom red sorghum, wheat, and pristine Chishui River water, it undergoes a one-year fermentation cycle and repeated distillation before long aging — a process unique to true Moutai.

This iconic 53% expression showcases the signature “sauce-aroma” (Jiangxiang) profile: deep, savory, nutty, and beautifully layered. The 带杯 (with glasses) edition includes two official Moutai tasting glasses, making it an elevated choice for collectors, corporate gifting, and ceremonial toasts.

Aroma Umami depth, fermented grain, walnuts, toasted sesame, and dried fruit.

Palate Silky and warm with roasted sorghum, almond, apricot, soy-nut complexity, and subtle spice.

Finish Long, elegant, slightly sweet, with lingering nutty and umami richness.

• Peking duck, soy-braised pork belly, roasted duck.
• Rich dim sum and Cantonese-style dishes.
• Char siu, crispy pork belly, roasted lamb.
• Aged Gouda, Manchego, toasted almonds and walnuts.
• Dark chocolate (70%+), sesame brittle, espresso-based desserts.
• Barrels & Beyond PH pairings: Greisinger smoked meats, truffle dishes, Valrhona dark chocolates.

Serve neat in small pours using the included Moutai tasting glasses. Allow the spirit to breathe for a few seconds in the glass to open its layers of aroma before sipping slowly.