Loison Biscuit Pear are artisan Italian biscuits crafted with carefully selected ingredients and enriched with pear pieces. The result is a gently sweet biscuit with a refined fruit character and a balanced, delicate texture.

Produced in Italy following Loison’s artisanal baking tradition, these biscuits showcase a harmonious blend of buttery shortbread notes and natural pear sweetness, making them ideal for everyday enjoyment or elegant entertaining.

Aroma Fresh pear, light butter, and baked pastry.

Palate Crisp and tender, with subtle fruit sweetness and a smooth, buttery finish.

Finish Clean, elegant, and softly fruity.

• Enjoy with coffee, espresso, or tea.
• Pair with light dessert wines or sparkling Moscato.
• Serve alongside fruit-based desserts or gelato.
• Barrels & Beyond PH recommendation: A refined biscuit for afternoon tea and gifting.