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Louis François Arabic Gum Powder 1kg

Louis François Arabic Gum Powder 1kg

Louis Francois SAS

Regular price ₱9,200.00
Regular price Sale price ₱9,200.00
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Louis Francois

Barrels & Beyond PH · Professional Ingredients

Louis François Arabic Gum Powder

Acacia Gum · Natural Emulsifier & Stabilizer for Pastry
France Acacia (Arabic) Gum Professional & Pastry Use Natural Emulsifier & Stabilizer
Official Description

Louis François Arabic Gum Powder is a professional-grade acacia gum used as a natural emulsifier, stabilizer, and texture agent in pastry and confectionery applications.

Highly soluble and neutral in flavor, it helps improve stability, mouthfeel, and structure without altering taste, making it a key ingredient in classic and modern pastry formulations.

Key Characteristics
  • Natural acacia (arabic) gum for professional use
  • Acts as an emulsifier and stabilizer
  • Neutral taste with high solubility
  • Improves texture and structural stability
  • Designed for pastry, confectionery, and culinary applications
Culinary Applications

Ideal for confectionery, glazes, sugar work, beverages, syrups, marshmallows, gummies, and pastry preparations requiring stable emulsions and smooth texture.

Perfect For
Pastry & Desserts Confectionery Professional Kitchens Texture & Emulsions
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