• Molino Dallagiovanna GRANITO Type 00 flour for gnocchi fresh pasta and dusting worktops
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Molino Dallagiovanna Granito di Grano Tenero Type 00 Flour

Molino Dallagiovanna Granito di Grano Tenero Type 00 Flour

Molina Dallagiovanna

₱1,500.00
₱1,500.00
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Packaging
Barrels & Beyond PH · Professional Baking & Pasta Ingredients

Molino Dallagiovanna GRANITO (Type 00)

Granulated & Well-Calibrated · For Gnocchi, Fresh Pasta & Dusting Worktops
Type: 00 Ideal for Gnocchi Fresh Pasta Dusting Worktop Counters
Official Description

GRANITO is granulated and well-calibrated for gnocchi, machine-processing, and for adding roughness to pasta sauce dishes. It is also excellent as a flour for dusting worktop counters.

Ideal for gnocchi, fresh pasta, and for dusting worktop counters.

Key Characteristics
  • Granulated and well-calibrated Type 00 flour
  • Designed for gnocchi and machine-processing
  • Adds roughness to pasta sauce dishes
  • Excellent for dusting worktop counters
  • Ideal for fresh pasta
Technical Specs
  • Format size: 25Kg / 55lb
  • Type: 00
  • Strength (W): NR
  • Protein: 0.024lb / 11g
  • Shelf life: 12 months
Perfect For
Gnocchi Fresh Pasta Machine-Processing Dusting Worktops
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