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Molino Dallagiovanna Remilled Durum Wheat Semolina Flour

Molino Dallagiovanna Remilled Durum Wheat Semolina Flour

Molina Dallagiovanna

Regular price ₱2,200.00
Regular price Sale price ₱2,200.00
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Packaging
Barrels & Beyond PH · Professional Baking & Pasta Ingredients

Molino Dallagiovanna Remilled Semolina Flour – Blu Pack

Remilled Durum Wheat Semolina · For Pasta, Bread & Pizza
Italy Durum Wheat Semolina Remilled / Fine Granulation Professional Use
Official Description

Remilled Semola Blu Pack is a fine, remilled durum wheat semolina designed for pasta making and baking applications requiring strength, elasticity, and structure.

Its refined granulation allows for smooth dough handling while maintaining the characteristic flavour and performance of durum wheat.

Key Characteristics
  • Remilled durum wheat semolina with fine granulation
  • Excellent elasticity and dough strength
  • Ideal for fresh pasta production
  • Suitable for bread and pizza doughs
  • Designed for professional and artisan use
Culinary Applications

Ideal for fresh pasta, traditional breads, pizza bases, and specialty baked goods where structure, bite, and durum wheat flavour are essential.

Perfect For
Fresh Pasta Artisan Bread Pizza Dough Professional Kitchens
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