Huddart Single Malt Scotch Whisky
A distinctively smoky take on Old Pulteney celebrating our birthplace.
Richly warming, this single malt embraces a mellow smoky character, whilst very much Old Pulteney at its heart. The combination of influence from the salt-infused sea air and the peat smoke make for a whisky with real character, depth and identity. With a richness extending into its rich gold colour, this single malt offers much in terms of complexity and flavour while subtly reminding us of the place where Old Pulteney began.
Awards
ABV
46%
Size
70cl
Taste
Smoke
Vanilla
Briny
Honey
Huddart
a celebration of
where Old Pulteney
began.
A Maritime Whisky
Defined and shaped by its location, Old Pulteney is a true and absolute reflection of the place which it lies, the lively coastal Caithness town of Wick in the Scottish Highlands. Introducing a smoky edge to Old Pulteney, Huddart celebrates our birthplace whilst bringing something different to our core whisky collection.
Matured solely in American oak barrels, Huddart is initially matured in second fill ex-bourbon barrels before further maturation in ex-peated whisky barrels which add a slight smokiness, making it an excellent choice for those looking for something with just a slight influence of peat.
Full of Character
Richly warming, this single malt embraces a mellow smoky character, with Old Pulteney very much at its heart. The combination of influence from the salt-infused sea air and the peat smoke makes for a whisky with real character, depth and identity.
With a richness extending into its rich gold colour, this single malt offers much in terms of complexity and flavour while subtly reminding us of the place where Old Pulteney began.
Appearance
Rich gold.
Aroma
Rich and warming. Brimming initially with mellow wood smoke, honey and oily leather, blooming later into crisp green apple. Creamy vanilla and a hint of burnt toffee in the background.
Taste
Freshly-ground spices and soft vanilla balance the notes of smoke and peat fire. There are both richly sweet and distinctly salty coastal flavours in the background, together reminiscent of salted caramel.
