Rougie Duck Breast (Magret de Canard)
Rougie
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Rougié Raw Fatty Duck Breast (Magret)
Rougié Raw Fatty Duck Breast (Magret) is a premium French duck cut sourced from fatty ducks traditionally raised for foie gras production. This raw, skin-on magret is prized for its generous fat layer, tenderness, and depth of flavor.
A staple of classic French gastronomy, raw magret offers chefs complete control over seasoning and cooking, making it ideal for refined and contemporary preparations alike.
- Raw French duck breast magret from fatty duck
- Skin-on cut with rich natural fat layer
- Tender texture with pronounced duck flavor
- Classic cut for French cuisine
- Prepared to professional culinary standards
Ideal for pan-searing, roasting, grilling, or sous-vide cooking. Perfect for fine dining menus, bistro classics, and modern dishes showcasing crisp skin and a rosy interior.
Ordering & Payment
Ordering & Payment
Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.
Delivery
Delivery
Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.
Returns & Product Concerns
Returns & Product Concerns
If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.
