Sabarot

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PEARL BARLEY 1KG

Description

To be enjoyed as an accompaniment, soups or salads

Rich in fiber

Cultivated in Auvergne

Easy to prepare

A RECIPE IDEA? IT'S THIS WAY !

•  CULTIVATED IN FRANCE
•  PACKAGED IN FRANCE
•  RICH IN FIBER

Product Details

Pearl barley 1Kg SABAROT

Auvergne pearl barley is much more than just a grain. It is a gastronomic treasure with ancestral origins, cultivated with passion in the magnificent region of Auvergne, France. Its delicate texture and nutritional qualities make it an essential food in healthy and tasty cuisine. Pearl barley is the most refined product made from barley. Easy to prepare, barley can be cooked like rice, alone or as an accompaniment to meat or vegetables.

Ingredients

Pearl barley
Contains gluten.
The workshop also produces soybeans.

Information in  bold  is intended for people with intolerances or allergies.

Preparation tips

Cook the pearl barley over low heat in a large pot of water for 60 minutes from boiling. This package contains approximately 12 servings of 80g.

Nutritional information / 100g

Energetic value	1594 kJ (376 kcal)
Fats Of which saturates	1.1g0.2g
Carbohydrates With sugar	77g 0.8g
Dietary fiber	7.9g
Proteins	9.9g
Salt	0.01g

Find all the quality and know-how of SABAROT products on www.sabarot.com/actualites-et-recettes/actus-recettes/recettes/

Technical sheet

Format

1Kg

Family

Barley

Conditioning

Bag

Type of cereal

Barley

Origin of the product

Auvergne-Rhône-Alpes
France

Nutriscore

HAS

Product characteristics

Packaged in France
Grown in France
Rich in fiber

Reference PF01772