Screaming Eagle Cabernet Sauvignon 2016
Screaming Eagle Cabernet Sauvignon 2016
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Screaming Eagle Cabernet Sauvignon 2016
Iconic Napa Valley Cult Cabernet
Description
Screaming Eagle Cabernet Sauvignon 2016 is one of Napa Valley's most legendary cult wines, produced in extremely limited quantities from the estate's celebrated Oakville vineyard.
The 2016 vintage is a blend of 79% Cabernet Sauvignon, 16% Merlot, and 5% Cabernet Franc. Widely regarded as one of Napa Valley's finest modern vintages, it combines exceptional concentration with remarkable precision, elegance, and freshness.
Displaying extraordinary purity of fruit and impeccable balance, the wine offers decades of cellaring potential while already revealing the refined style that defines Screaming Eagle.
Product Highlights
- Iconic Napa Valley cult wine
- Produced in Oakville, Napa Valley
- Outstanding 2016 vintage
- Blend of Cabernet Sauvignon, Merlot, and Cabernet Franc
- Extremely limited production
- Exceptional aging potential
- Highly sought-after collector's wine
Tasting Profile
- Aroma: Blackcurrant, cassis, blackberry, blueberry, violets, graphite, cedar, dark chocolate, espresso, and subtle spice
- Palate: Dense layers of dark fruit, silky tannins, vibrant acidity, remarkable purity, and outstanding precision
- Finish: Exceptionally long, refined, mineral-driven, and persistent
- Style: Powerful, elegant, polished, and age-worthy
Technical Information
- Producer: Screaming Eagle
- Wine: Cabernet Sauvignon
- Vintage: 2016
- Region: Oakville, Napa Valley
- Country: United States
- Wine Type: Red Wine
- Blend: 79% Cabernet Sauvignon, 16% Merlot, 5% Cabernet Franc
- Bottle Size: 750ml
Food Pairing Suggestions
- Wagyu beef
- Dry-aged ribeye
- Prime rib
- Lamb rack
- Venison
- Duck breast
- Aged hard cheeses
Serving & Cellaring
- Serving Temperature: 16–18°C
- Decanting: Recommended for 2–3 hours when young
- Cellaring: Exceptional long-term aging potential; expected to evolve gracefully for several decades under proper cellar conditions
Critical Acclaim
- 100 Points – Robert Parker Wine Advocate
- 100 Points – James Suckling
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