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Sosa Trehalose Powder (39054) 700g

Sosa Ingredients

Regular price ₱8,200.00
Regular price Sale price ₱8,200.00
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Barrels & Beyond PH · Professional Pastry Ingredients
Sosa Trehalose Powder
Low-Sweetness Technical Sugar · Texture & Freezing Control
SpainTrehaloseTechnical SugarProfessional Use

Product Overview

Sosa Trehalose Powder is a tapioca-derived disaccharide with lower sweetness than sucrose. It is used in professional pastry and frozen applications for moisture management, flavor expression, stabilization and freezing control.

Technical Details

  • 100% trehalose
  • Derived from tapioca starch
  • POD: 45%
  • PAC: 100%
  • Helps manage water retention and ice-crystal formation
  • Can replace part of the common sugar in selected recipes; typical use may range from 10–30% depending on formulation

Applications

Suitable for ice cream, pastry, meringue, confectionery, fruit preparations, whipped preparations and recipes where lower sweetness with technical sugar functionality is desired.

Product Information

  • Brand: Sosa Ingredients
  • Reference: 39054
  • Format: 700g
  • Category: Technical Sugar
Barrels & Beyond PH · Curated Professional Ingredients

Ordering & Payment

Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.

Delivery

Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.

Returns & Product Concerns

If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.

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