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St Sever Oven-Ready Whole Black Leg Chicken

St Sever Oven-Ready Whole Black Leg Chicken

Les Fermiers Landais

Regular price ₱6,200.00
Regular price Sale price ₱6,200.00
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Barrels & Beyond PH · Fine Meats

St-Sever Black-Leg Chicken (Whole)

Label Rouge Black-Leg Chicken · Free-Range Traditional Poultry
France (Saint-Sever, Landes) Black-Leg Chicken Professional & Culinary Use Label Rouge · Free-Range Poultry
Official Description

St-Sever Black-Leg Chicken (Whole) is a premium Label Rouge poultry product sourced from free-range black-leg chickens raised in the Saint-Sever area of the Landes region in France, following traditional slow-growing methods.

Recognized by its darker legs, firm flesh, and pronounced poultry flavor, this whole bird embodies classic French farming heritage and is favored by chefs for roasting and traditional preparations.

Key Characteristics
  • Whole Label Rouge black-leg chicken
  • Raised free-range in Saint-Sever, Landes
  • Firm texture with deep, traditional poultry flavor
  • Slow-grown using classic French methods
  • Processed to professional culinary standards
Culinary Applications

Ideal for roasting, rotisserie, or braising. Particularly suited to classic French dishes, bistro cuisine, and fine dining menus that highlight whole-bird poultry.

Perfect For
Fine Dining French Cuisine Professional Kitchens Label Rouge Poultry
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