Surgital Fresh Fusilloni Egg Pasta IQF 2kg

Surgital® Spa

Note: Confirmation of product price and availability occur upon the receipt of your order. In case of changes in price, we will provide you with the following options: 1) proceed with the order based on the updated price, 2) replace your item with another product or 3) cancel your order.

5' COOKINGTIME

2kg℮

PER BOX

100g

SERVING

18 MONTHS AT -18°C

CODE D23

Fresh egg pasta
fusilloni

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Ingredients

durum wheat semolina, barn eggs, water, salt.

Average nutritional values per 100 g

Energy kJ 1309 – Energy kcal 309 – Fats g 3,4 of which saturated fats g 1,0 – Carbohydrates g 55,5 of which sugars g 3,0 – Fibres g 3,0 – Proteins g 12,7 – Salt g 0,55

Data Sheet

+/- 6.4g

FOR PIECES

-

LENGTH OF A PIECE

45

PORTION YIELD AFTER COOKING