Terre Exotique Black Tellicherry Pepper is a premium black pepper from the botanical species Piper nigrum, hand-picked when the peppercorns are red, then sun-dried to preserve its depth and aroma. Because black pepper retains its pericarp (where piperine is concentrated), it delivers a more intense warmth than white pepper—perfect for both daily cooking and standout dishes.

Characterized by fresh citrus aromas of lemon and grapefruit, Tellicherry black pepper is pungent and woody, with a lingering warmth and a humid, tropical-forest impression—lifted by crisp, fresh notes.

Tellicherry black pepper elevates both simple and refined dishes. Suggested uses include:

• Grilled sea bream: sprinkle 1 tsp crushed pepper on fillets before cooking
• Pepper sauce: roughly crush 1 tsp peppercorns and add into your sauce base
• Potato gratin: crush 1 tsp and sprinkle before baking
• Black pepper steak: finish with a fresh grind at the end of cooking
• Cacio e pepe: toast 1 tbsp crushed pepper, then add cheese and pasta water

Ingredients: Tellicherry black pepper

Allergen: Absence

Possible traces of allergens: celery, sesame, mustard, nuts.

Energy: 1239 kJ / 296 kcal
Fat: 2g
of which saturates: 1g
Carbohydrate: 69g
of which sugars: 0.69g
Protein: 10g
Salt: 0.005g