THIRTY
AGED 30 YEARS
For The Balvenie Thirty, Malt Master David C. Stewart MBE marries Traditional and European oak casks that have been matured for decades in order to craft a whisky of incredible sweetness and complexity.
The Balvenie Thirty’s silky sweetness gives way to rich honey, mellow oaky tones and hints of candied orange peel.
44.2% ABV | 70CL
NOSE
Smooth and honeyed on the nose with mellow oaky tones and hints of candied orange peel.
TASTE
Great depth with rich dark chocolate, hints of plum, marzipan and caramelised pear.
FINISH
Exceptionally smooth and warming with gentle spice and lingering sweetness.
MADE THE
TRADITIONAL WAY
At The Balvenie we stay true to our Five Rare Crafts, making whisky the way we always have. Our craftsmen have an intimate understanding of their materials and a desire to make the very best whisky possible. Our process is a combination of expertise, skill and ambition which gives The Balvenie its unique character.
Our commitment to craftsmanship brings invaluable skill, knowledge, experience and passion to every stage of the whisky making process. In a world of automation, The Balvenie maintains its distinctive character, and its heart.DAVID C STEWART (MBE)THE BALVENIE MALT MASTER
