Cakebread Cellars Sauvignon Blanc 2021
Cakebread Cellars Sauvignon Blanc 2021
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Our 2020 Sauvignon Blanc opens with aromas of pink grapefruit, ripe melon, sweet citrus, and appealing notes of hay. The citrus and melon characters carry over onto a bright fruit palate, supported by crisp acidity and elevated by a hint of mineral citrus on the finish.
99% Sauvignon Blanc, 1% blend Viognier/Verdejo/Sémillon
92% Napa Valley, 8% Sonoma
August 14 – September 4, 2020
Stephanie Jacobs
13.8%
0.62G/100 ml
3.32
March 2021
94% aged for 5 months in neutral French oak; 6% in concrete egg
SJ: 93
JS: 91
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