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PRODUCTS > FINE PASTRY > FOR DAIRY CREAM AND MOUSSES > PASTES FOR FINE PASTRY > COFFEE > ESPRESSO PASTE
ESPRESSO PASTE
Food preparation for the flavouring of fine bakery wares, desserts and edible ices
Categories
Coffee, Pastes for fine pastry, For Dairy Cream and Mousses, Fine Pastry
Small, black, strong - that's how an espresso should be. This intense aroma comes with the pastry paste Espresso to fine baked goods, ice cream and desserts.
Product features
Food preparation with typical espresso taste
With light chocolate rounding
Suitable for vegan use
Nutritional Values per 100 g:
Energy (kJ)
1220
kJ
Energy (kcal)
289
kcal
Fat
1,1
g
Mono-unsaturates
0,6
g
Carbohydrate
57,4
g
Sugars
27,4
g
Fibre
3,4
g
Protein
2,7
g
Salt
0,24
g
Calculated on the basis of suppliers information and references to the raw materials used in the recipe. No analytical measured values.
*vegetarian: products that are not products of animal origin, and in the manufacture, preparation, or treatment of which no ingredients (including additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been added or used intentionally, with the exception of milk, eggs and honey.
**vegan: products that are not of animal origin, and in the manufacture, preparation, or treatment of which no ingredients (including additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been added or used intentionally.
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