Kolios Saganaki Cheese
Kolios Saganaki Cheese
Kolios S.A. Greek Dairy
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KOLIOS Saganaki Cheese 200g
The Classic Greek Cheese for Saganaki
Official Description
KOLIOS Saganaki Cheese is a popular and delightful Greek starter when fried in a pan. Very easy to prepare and suited to gourmet tastes, it is also ideal for gastronomy and professional foodservice applications.
Designed for the classic Greek saganaki preparation, it can be pan-fried and served hot for a simple yet distinctive Greek appetizer.
About KOLIOS
KOLIOS S.A. Greek Dairy has specialised in the production of high-quality cheese products since 1948. One of Greece's dynamic food companies and among the best-equipped dairies in Europe, KOLIOS holds a leading position in Greek cheese production and Feta P.D.O. exports.
Official Product Information
- Producer: KOLIOS S.A. Greek Dairy
- Product: Saganaki Cheese
- Country: Greece
- Category: Saganaki / Yellow Cheese
- Pack Size: 200g
- Format: Portion
- Use: Pan-frying, gastronomy and professional foodservice
Official Nutrition Declaration
Average nutritional values per 100g:
- Energy: 1290 kJ / 310 kcal
- Fat: 22g
- of which saturates: 15g
- Carbohydrate: 2g
- of which sugars: 1g
- Protein: 26g
- Salt: 3.00g
Official Available Sizes
- Portion: 200g
- Loaf: 3kg
Official Highlights
- A popular Greek starter when fried in a pan.
- Very easy to prepare.
- Suited to gourmet tastes.
- Ideal for gastronomy.
- High in protein, with 26g protein per 100g.
- Available in consumer and professional foodservice formats.
BBPH Preparation & Serving Suggestions
- Pan-fry until the exterior develops a golden crust and serve immediately.
- Finish with fresh lemon for a classic Greek-style presentation.
- Serve as a hot mezze or appetizer.
- Pair with warm pita, olives and a Greek salad as part of a mezze spread.
- Suitable for restaurant, hotel and professional gastronomy applications.
BBPH Pairing Suggestions
- Fresh lemon
- Kalamata olives
- Warm pita bread
- Tomatoes and Greek salad
- Roasted peppers
- Grilled vegetables
- Greek mezze platters
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