Les vergers Boiron Frozen Pineapple Purée Without Added Sugar is made from 100% pineapple and preserves the fruit's naturally sweet character without the addition of sugar.

Les vergers Boiron selects Extra Sweet pineapples and carefully chooses the fruit pieces used for the purée to avoid the core, which is naturally blander and more fibrous.

This selection helps highlight the naturally sweet flavour of the pineapple while maintaining a delicate texture suitable for professional pastry, ice cream and beverage applications.

Les vergers Boiron selects Extra Sweet pineapples sourced from Costa Rica and the Philippines for this frozen fruit purée.

The producer also lists Ivory Coast as a possible exceptional origin.

During preparation, the pieces are carefully selected to avoid the pineapple core, helping preserve a sweeter fruit profile and a more delicate texture.

• Fruit: Pineapple
• Type: Extra Sweet Pineapple
• Fruit Content: 100%
• Selected Origins: Costa Rica and Philippines
• Possible Exceptional Origin: Ivory Coast
• Added Sugar: None
• Brix: 15° ±2°

Flavour

Naturally sweet pineapple character, enhanced through careful fruit selection and the exclusion of the bland, fibrous core.

Texture

Delicate in texture, reflecting the careful selection of the fruit pieces used in the purée.

Golden yellow in colour.

Ingredients: Pineapple 100%.

No sugar is added. The product contains sugars naturally occurring in the fruit.

Les vergers Boiron develops its fruit solutions for professional pastry, ice cream and beverage applications.

To preserve the sensory qualities of the purée, Les vergers Boiron recommends defrosting it in its original closed packaging under refrigeration at approximately 2–4°C.

To make the frozen purée easier to remove or portion, remove the lid while keeping the protective seal intact and leave the tray at room temperature for approximately five minutes.

Alternatively, keep the lid and protective seal in place and run the tray under lukewarm water for at least 30 seconds before opening.

Frozen Storage: Store at -18°C before defrosting.

Defrosting and storage after defrosting should be carried out according to appropriate hygiene and HACCP practices.

• Brand: Les vergers Boiron
• Product: Frozen Pineapple Purée Without Added Sugar
• Product Type: Frozen fruit purée
• Fruit: Pineapple
• Fruit Content: 100%
• Type: Extra Sweet Pineapple
• Selected Origins: Costa Rica and Philippines
• Possible Exceptional Origin: Ivory Coast
• Added Sugar: None
• Brix: 15° ±2°
• Appearance: Golden yellow
• Storage: -18°C before defrosting
• Sales Formats: 6 × 1kg case and 1 × 10kg bucket

Use wherever pronounced pineapple character and natural sweetness are required without introducing additional sugar through the purée.

Particularly useful for pineapple mousse, entremets, pastry inserts, sorbet, gelato, ice cream, sauces, tropical desserts, cocktails, mocktails, smoothies and other fruit-based beverages.

The careful removal of the bland and fibrous core allows the naturally sweeter and more delicate parts of the pineapple to define the finished purée.

With pineapple as its sole ingredient and no added sugar, chefs retain control over the sweetness of their recipes while gaining a consistent professional fruit base throughout the year.