Les Vergers Boiron Frozen Pomegranate Purée Without Added Sugar
Les Vergers Boiron Frozen Pomegranate Purée Without Added Sugar
Boiron Frères SAS
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Les vergers Boiron Frozen Pomegranate Purée Without Added Sugar
Official Description
Les vergers Boiron Frozen Pomegranate Purée Without Added Sugar is made from 100% pomegranate and combines two complementary varieties to achieve a balanced and consistent fruit profile.
Wonderful pomegranate provides intensity and pigmentation, while Mollar contributes greater sweetness. The varieties are blended to balance colour, flavour and aromatic character.
Origins & Varieties
Les vergers Boiron primarily uses Wonderful pomegranates from Israel together with Mollar pomegranates from Spain.
The fruits are hand-harvested between October and December. They are pressed according to the hardness of their seeds before the two varieties are blended to achieve the desired balance of flavour and colour.
- Fruit: Pomegranate
- Fruit Content: 100%
- Varieties: Wonderful and Mollar
- Selected Origins: Spain and Israel
- Added Sugar: None
- Brix: 14° ±2°
Official Aromatic Profile
The Wonderful and Mollar varieties provide complementary aromatic characteristics. The intensity of Wonderful is softened by the sweeter character of Mollar.
Les vergers Boiron identifies vegetal and fruity notes reminiscent of red fruits, grape and cranberry.
Appearance & Texture
An opaque juice with a deep burgundy-violet colour.
The colour comes from blending the highly pigmented Wonderful variety with the more pink-toned Mollar variety.
Ingredients
Ingredients: Pomegranate 100%.
No sugar is added. The product contains sugars naturally occurring in the fruit.
Professional Applications
Les vergers Boiron develops its frozen fruit purées for professional pastry, ice cream and beverage applications.
- Pastry and entremets
- Mousses and creams
- Pastry inserts
- Sorbets and frozen desserts
- Gelato and ice cream
- Fruit sauces and coulis
- Cocktails and mocktails
- Fruit-based beverages
Defrosting & Storage
To preserve the sensory qualities of the purée, Les vergers Boiron recommends defrosting it in its original closed packaging under refrigeration at approximately 2–4°C.
For easier removal or portioning, remove the lid while keeping the protective seal intact and leave the tray at room temperature for approximately five minutes.
Alternatively, keep the tray closed and run it under lukewarm water for at least 30 seconds before opening.
Frozen Storage: Store at -18°C before defrosting.
Defrosting and storage after defrosting should follow appropriate hygiene and HACCP practices.
Technical Information
- Brand: Les vergers Boiron
- Product: Frozen Pomegranate Purée Without Added Sugar
- Product Type: Frozen fruit purée
- Fruit: Pomegranate
- Fruit Content: 100%
- Varieties: Wonderful and Mollar
- Selected Origins: Spain and Israel
- Added Sugar: None
- Brix: 14° ±2°
- Appearance: Burgundy-violet, opaque juice
- Storage: -18°C before defrosting
- Sales Format: 3 × 1kg case
BBPH Usage Suggestions
Use wherever concentrated pomegranate character, deep fruit colour and balanced sweetness and acidity are required without introducing additional sugar through the purée.
Particularly suitable for mousses, entremets, pastry inserts, sorbet, gelato, sauces, coulis, cocktails, mocktails and pomegranate-forward beverages.
BBPH Pairing Suggestions
Pair with raspberry, strawberry or cranberry-style flavours for layered red-fruit character, or with citrus, dark chocolate and aromatic herbs for more contrasting applications.
Why We Love It
Les vergers Boiron combines the intensity and deep pigmentation of Wonderful pomegranate with the softer sweetness of Mollar, giving professionals a more balanced and consistent pomegranate profile.
With pomegranate as the sole ingredient and no added sugar, chefs retain control over the sweetness of their finished recipes while benefiting from a dependable frozen fruit base.

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