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St-Sever Black-Leg Chicken Breast Supreme

St-Sever Black-Leg Chicken Breast Supreme

St Sever

Regular price ₱1,600.00
Regular price Sale price ₱1,600.00
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Packaging
Barrels & Beyond PH · Fine Meats

St-Sever Black-Leg Chicken Breast Supreme

Label Rouge Black-Leg Chicken · Traditional Free-Range Poultry Cut
France (Saint-Sever, Landes) Black-Leg Chicken Professional & Culinary Use Label Rouge · Free-Range Poultry
Official Description

St-Sever Black-Leg Chicken Breast Supreme is a premium poultry cut sourced from Label Rouge black-leg chickens raised free-range in the Saint-Sever area of the Landes region in France.

Distinguished by its darker legs, firm flesh, and pronounced poultry flavor, this chicken reflects traditional French rearing methods and is prized by chefs for its depth of taste and superior texture.

Key Characteristics
  • Label Rouge black-leg chicken breast supreme
  • Raised free-range in Saint-Sever, Landes
  • Firm, juicy texture with deep poultry flavor
  • Traditional slow-grown French poultry
  • Processed to professional culinary standards
Culinary Applications

Ideal for roasting, pan-searing, or sous-vide preparation. Particularly well-suited to classic French cuisine, bistro dishes, and fine dining plates that emphasize rich, traditional poultry flavor.

Perfect For
Fine Dining French Cuisine Professional Kitchens Label Rouge Poultry
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