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Valrhona 48% Dark Chocolate Batons 3.2g / 5.3g

Valrhona

Regular price ₱9,700.00
Regular price Sale price ₱9,700.00
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Professional Chocolate Batons

Valrhona 48% Dark Chocolate Batons

Full-bodied dark chocolate baking sticks for pastries, breads and viennoiserie.

48% Dark Chocolate 3.2g or 5.3g 8cm Length 1.6kg Box Made in France

Official Product Description

Valrhona 48% Dark Chocolate Batons are professional baking sticks developed to deliver a pronounced chocolate flavor in pastries and breads. Their formulation remains stable during baking, producing a rich chocolate center and an appealing texture in finished creations.

Each baton is eight centimeters long and is available in two portion sizes, allowing pastry professionals to select the appropriate chocolate quantity for their viennoiserie and baked goods.

Characteristics and Applications

  • Full-bodied dark chocolate profile
  • Formulated to remain stable during baking
  • Pre-portioned for consistent production
  • Specially shaped for use inside pastry dough
  • Suitable for pastries, laminated doughs, breads and baked desserts

Technical Information

Variant Product Code Length Approx. Quantity Pack Size
3.2g Baton 12062 8cm Approximately 500 pieces 1.6kg box
5.3g Baton 12061 8cm Approximately 300 pieces 1.6kg box
  • Chocolate designation: 48% dark chocolate
  • Master carton: 6 × 1.6kg boxes
  • Country of origin: France
  • Best before: 24 months under recommended storage conditions
  • Storage: Store between 16°C and 18°C in a cool, dry place and protect from odors, humidity and temperature fluctuations

Ingredients and Allergen Information

Ingredients: Sugar, cocoa paste, cocoa butter, emulsifier: lecithins, natural vanilla flavor.

Allergen statement: May contain traces of nuts, milk proteins and gluten.

Always refer to the ingredient and allergen declaration printed on the delivered packaging before use.

Perfect For

  • Pain au chocolat and chocolate croissants
  • Chocolate-filled laminated pastries
  • Brioche and enriched bread doughs
  • Chocolate-filled buns and rolls
  • Professional bakery and pastry production

Ordering & Payment

Complete checkout with your selections and preferred delivery or pickup option. We will email your billing invoice with the available payment options. If a product is unavailable, our team will be happy to suggest a suitable alternative.

Delivery

Delivery is available within and beyond Metro Manila. Fees are calculated at checkout based on the delivery address. Pickup is also available from our Pasig location.

Returns & Product Concerns

If you received an incorrect, defective, or damaged item, please contact us within 24 hours of delivery or pickup and provide your order reference and clear photos. Our team will guide you through the next steps in accordance with our Refund Policy and applicable law.

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