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Valrhona Équatoriale Noire 55% Dark Chocolate Couverture

Valrhona Équatoriale Noire 55% Dark Chocolate Couverture

Valrhona

Regular price ₱18,900.00
Regular price Sale price ₱18,900.00
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Valrhona · Dark Chocolate Couverture · Professional Signature Range

Équatoriale Noire 55%

A rounded, balanced and easy-to-use dark chocolate couverture with delicate vanilla notes, specially suited to coating.

Dark Chocolate Couverture 55% Commercial Designation Rounded Profile Vanilla Notes 3kg Fèves

Official Product Description

Valrhona Équatoriale Noire 55% is a dark chocolate couverture from the Professional Signature Range. Specially suited to coating, it is renowned for its balanced chocolate flavor and ease of use.

Its rounded, distinctly chocolatey profile is complemented by delicate vanilla notes, providing a versatile foundation for professional pastry, confectionery and frozen-dessert applications.

Tasting Profile

  • Major flavor profile: Rounded
  • Secondary note: Vanilla
  • Overall character: Balanced, chocolatey and approachable

Applications

Optimal Application

  • Coating and enrobing

Recommended Applications

  • Moulding
  • Chocolate bars and tablets
  • Mousses
  • Crémeux
  • Ganaches
  • Ice creams
  • Sorbets

Technical Information

  • Commercial product designation: Équatoriale Noire 55%
  • Official minimum cocoa content: 56%
  • Sugar: 43%
  • Fat: 37%
  • Best before: 14 months under recommended storage conditions
  • Format: Dark chocolate couverture fèves
  • Pack size: 3kg bag
  • Product code: 4661

Valrhona markets this couverture under the product name Équatoriale Noire 55%. Its official technical information lists a minimum cocoa content of 56%.

Ingredients and Allergen Information

Ingredients: Sugar, cocoa beans, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.

Allergen statement: May contain traces of nuts.

Always refer to the ingredient and allergen declaration printed on the delivered packaging before use.

Storage

Store unopened in a cool, dry and odor-free environment, protected from humidity, direct light and temperature fluctuations. Follow the storage instructions printed on the original Valrhona packaging.

Official Packaging Formats

  • 3kg fèves bag: Product code 4661
  • 3 × 1kg blocks: Product code 103
  • 12kg fèves carton: Product code 19836

This listing is for the 3kg fèves format unless another size is expressly indicated in the product options.

Perfect For

  • Coated chocolates and confectionery
  • Chocolate bonbons
  • Moulded chocolate pieces
  • Chocolate bars and tablets
  • Entremets and petits gâteaux
  • Mousses, crémeux and ganaches
  • Ice creams and sorbets
  • Professional pastry and chocolate production
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